Canned Menemenlik
Hello Dear Friends, In the homemade tomato paste recipe I shared with you before, I explained how to peel tomatoes in a more practical way. Winter
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Homemade Pesto Ravioli and Pasta Machine
Our adventure this week is about making pasta at home. During my internship, I had the opportunity to make pasta many times in culinary, but noodles and pasta
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Canned Pencil Holder
The can of chickpeas that I opened recently to make rice with chickpeas looked so good that I couldn't resist throwing it away :)
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Recipe for Broad Beans with Olive Oil from the Freezer
I like to make freezer preparations because it makes my job easier by half. I soak chickpeas or beans overnight and strain them into bags. Last summer,
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Lasagna with Spinach Bechamel Sauce
Hello Dear Friends, I decided to close the week with a legendary lasagna recipe :) Actually, I had another recipe in mind, but I didn't like its taste.
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Enchilada (Chicken)
Hello Dear Friends, Enchilada is a Mexican dish, there are different recipes for making this legendary dish. Made from cornmeal in Mexico
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Rice in Puff Pastry
Hello, Dear Friends, The search for recipes for crowded tables has begun, just a few days before the New Year. Baked turkey as a main course
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Indoor Pizza – Calzone
Hello Dear Friends, I have shared the recipe for making pizza at home with you before. Calzone is actually a very close flavor to our covered pita.
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Pickle Juice Measures
Hello Dear Friends, We are now approaching the end of winter preparations. Additive-free homemade pickles to be consumed throughout the winter with the pickles that come out while the canned food is finished.
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Pastrami Hummus
Hello Dear Friends, Since it was a bit of a rush today, recipe sharing is left for the evening :) Now, with tea in the sweetly blowing garden
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Beef Sandwich with Cheese Sauce
Hello Dear Friends, The first recipe of the week is the steak sandwich, which is very popular in our house. It's not just the sandwich that's in question here.
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