Broad Beans with Olive Oil

Broad Beans with Olive Oil It was a favorite dish in my childhood, I don't eat much these days, but I still try to keep it at home.

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Ingredients for Broad Beans Recipe with Olive Oil

• half a kilo of fresh broad beans
• 1 tea glass of olive oil
• 1 teaspoon flour
• a teaspoon of salt
• a teaspoon of sugar
• 1 medium onions
• 2-3 glasses of water
• dill

How to Make Olive Oil Broad Bean Recipe?

1. Sort the pods like you would fresh beans.
2. Chop the onion for cooking and fry it in olive oil, then add the broad beans and mix them and cook for 5 minutes with the lid closed. cook it.
3. Dissolve 1 teaspoon of flour in 1 glass of water and add to the broad beans.
4. After adding salt and sugar, cook for 30-35 minutes. When you are sure that it is cooked, leave it to cool with the lid closed.
5. Garnish with dill.
6. Serve with garlic or plain yogurt.