Meat stew
Release Date: 22-10-2007
If it were up to me, I wouldn't cook any dish with meat. As you know, it is a meal that can tire all kinds of people while working, that is exactly 1,5 hours when I come from work and wish I could cook it somehow :) That's why I usually prefer canned food. Canned Types is really good and practical. Roast the onion, add some tomatoes to it, no one says it's canned.
Ingredients for Meat Type Recipe
- 250 g ground beef - lamb with bone
- Onion
- 4-5 cloves of garlic
- 1 potato
- 1 leek
- 1 celery
- 1 peppers
- 1 eggplants
- 1 carrots
- 2 meal spoon tomato paste
- 1 tablespoons of margarine
- su
- salt
Fabrication :
- Fat is melted in a saucepan, meat is roasted.
- Then add chopped onion and tomato paste, fry.
- Then, carrots, leeks, potatoes, celery and other ingredients are chopped and roasted, respectively.
- Put enough water on them, add salt and let them cook.
In fact, it is one of the easiest dishes to make in winter, and it does not take that much time. But do not use canned food, because it is very unhealthy and the vegetables have no taste of their own. First, cook the meats, onions and tomatoes in a pressure cooker with very little water. Maximum 10 min. progress. Then cook the seasonal vegetables by throwing them in the pressure cooker. This takes a maximum of 15 minutes with the sorting of vegetables. progress. Do not forget to add spices. I throw in a little cayenne pepper each time. It fits so well. Enjoy your meal:)