Well done Ms. Elif, the photo looks very nice. I'm sure it tastes like that.
Ingredients for the Classic Rice Pudding Recipe
- 1 liter milk
- One finger missing from 1 teaspoon of rice
- 1 teaspoons of sugar
How to Make Classic Rice Pudding Recipe?
- Boil the milk and rice for a long time on low heat. The rice will open and disperse well, the milk will thicken thanks to the rice.
- I don't add starch because I don't like the taste, it's artificial. It keeps the same consistency when it is boiled for a long time and it is very tasty.
- When the rice is well cooked, add the sugar.
- Taste it, you can make it with more sugar according to your wish.
- It has a very nice consistency with these measurements. Those who eat it like it a lot, try it too, I hope you like it... ENJOY...
Prepared by: Elif Satman