We took shelter in the smell of cookies spreading throughout the house to find some peace today. I've made this cookie 4 times in a row lately. It was a delicious recipe that Nehir asked after school and sometimes ate 2-3 at once.
If you are looking for a practical and successful cookie recipe, I would definitely recommend it. I used a large egg, and the consistency of my peanut butter was pretty smooth. We knead a dough that does not stick to the hand, and it becomes quite crunchy. Do not forget to add the flour little by little, as the consistency may vary due to the ingredients.
Love…
Ingredients for Peanut Butter Chocolate Chip Slice Cookie Recipe
- 1 pieces of eggs
- Half a glass of butter (100 g)
- Half a glass of granulated sugar
- 2 water glass flour
- 1 package baking powder
- 1 packet of vanillin with sugar
- A little less than half a cup of peanut butter (70 g)
How to Make Peanut Butter Drop Chocolate Slice Cookie Recipe?
1. Take eggs, butter at room temperature, peanut butter, granulated sugar and 1 glass of flour in a mixing bowl and start kneading.
Add cocoa, baking powder and remaining flour and knead.
If you are going to use it, add the chocolate chips and gather the dough well.
Take it on the counter, roll it up and slice it and place it on the baking tray.
4. Bake in the oven preheated to 180 degrees for 10-12 minutes and serve when it cools down.