Hello Dear Friends,
I wanted to close the week with a mother recipe that will bring back our memories. I hardly had a chance to rest this week. I had chores outside and at home until late. Now, as soon as I write the recipe, I will run out.
I was with our people yesterday… My father said there is a very nice orange, taste it. Huge, water oranges were seriously delicious. I took two with me on the way home. That's when I started making cookie plans the night before :) I opened my eyes in the morning and kneaded my cookie. I had my breakfast while the cookies were baking. Anyway, at the end of the breakfast, they became a legend next to that pleasure tea :)
It turns out 26 cookies in total. Half a glass of orange juice came out of my 1 orange. From the peel, wipe 1 teaspoon of orange zest. With the measurements I gave, it was a mother cookie with its aroma and taste :) You should definitely try it.
with me when you try my recipe Don't forget to share on instagram :) I would love to share the recipes you use with your photos in my story :) My Instagram account: @kitchensirlari
Love…
Ingredients for Orange Mama Cookies Recipe
For the dough:
- 1 egg white
- 1 cup powdered sugar
- Half a glass of oil
- half a glass of orange juice
- 3 tablespoon of yoghurt
- 1 teaspoon orange zest
- 1 vanilla pod
- 1 pc baking powder
- 4,5 water glass flour
For the top:
- 2 egg yolk
- 1 cup powdered sugar
How to Make Orange Mom Cookies Recipe?
- Take egg white, yogurt and granulated sugar in a mixing bowl, mix well and let the sugar melt a little.
- Add oil, orange juice, baking powder, vanillin, orange zest and 1 glass of flour and mix again with the help of a spoon.
- Add cup of flour and continue kneading. (This way, it will be easier to hold the consistency and knead.)
- Knead a dough that does not stick to the hand and to the container.
- Roll the dough, cut into equal sized pieces and roll them out with your hands.
- Brush the top of the cookies with egg yolk, dip them in granulated sugar and spread them on a baking tray lined with greaseproof paper.
- Bake in the oven preheated to 180 degrees for 15-17 minutes.
- Serve the cooled cookies.