my wife's favorite chicken wing sauce. There is a feast at home if you eat fried chicken 5 days a week, especially if you have potatoes and rice with it :) Here is a very practical menu and frying sauce suggestion for you...
Ingredients for Sauced Chicken Wings Recipe
- 10-15 wings
- 2-3 tablespoons of tomato paste
- black pepper
- Red pepper
- thyme (any spice you love)
- liquid oil
How to Make Sauced Chicken Wings Recipe?
- Take the tomato paste in a bowl and put the spices you want in it. Thin the tomato paste by adding oil. Dip the wings in this sauce. Get more of the tomato paste.
- Put the oil in the pan and preheat the oil, fry the wings by turning them over medium heat.
- In this way, they will be crispy and like a pomegranate without even using the crispy breadcrumbs.
- Do not cook the chicken on high heat, it will remain raw inside and burn outside. Do not suddenly reduce the heat setting when the fire is hot, then the chickens will absorb a lot of fat.
- Serve on the cheek with chips or french fries.