Ginger Quince Winter Rice
Release Date: 17-12-2011
Here is the curious rice recipe here… Sesame Cheese Schnitzel The second and last recipe of the Moonlight event, which I mentioned in the recipe.
It's very close to being my favorite pilaf recipe :) Meat dishes, especially stews, are an incredibly harmonious flavor.
I did last year new year's chicken next chestnut rice I already prepared it, but this year I can cook apple and quince winter pilaf.
This rice recipe will be enough for 2-3 people, but if you are going to prepare it for a larger group, you should definitely use 2-3 times more ingredients.
Love…
Ingredients for Ginger Quince Winter Rice Recipe
- 1 cups of rice for rice
- 1 spoonful butter
- 1 tablespoons of oil
- half quince
- half green apple
- half carrot
- 1 tablespoons of currants
- 1 tablespoon of raisins
- 1 teaspoon turmeric
- 1 teaspoon orange zest
- 1 teaspoon of ginger powder
- salt
- 1,5 cup of hot water
How to Make Ginger Quince Winter Rice Recipe?
- 1- Wet the rice with warm water and let it rest for 10 minutes. Take the rested rice into a strainer to drain the water.
- Chop the apple, quince and carrot into cubes the size of backgammon dice. Melt the oil and butter in a saucepan. Add the chopped fruits, grapes and orange zest to the pot and fry for 5 minutes on medium heat.
- Add the drained rice and powdered spices and fry for 1 more minute.
- Add 3 glasses of hot water, close the lid of the pot and cook on low heat until the rice water is absorbed. Serve hot.
ok, so you have never cooked rice in your life, so if you can't adjust the water, don't go to the kitchen :D
Hello Ms. Nilay,
Thank you for your explanation and I would like to point out,
Of course, 3 cups of hot water is not much for two large cups of rice. Please correct incorrect measurements.
I will review it as soon as possible. For now I am correcting the dimensions to 1 by 1,5. Don't be confused by the cup sizes. Thanks, love…
You wrote 1 glass of rice in the recipe. but in the comment you said you made it with 2 big cups of rice, which one is correct? 1 cup of rice
Isn't 3 glasses of water too much?
I made your recipe exactly and had to throw it away. 3 glasses of hot water was too much and the rice was mushy. Isn't it a pity for so much material and labor, are you sure about these dimensions?
Hello Mrs. Serpil, I prepared this recipe for my guests last night using two large cups of rice and the water measure was not a problem. Beim rice was a little watery. It is necessary to set the fire well.
best of luck…..I will try it as soon as possible.
I dip the spoon into this rice immediately.
All right, there's rice, thank you Nilaycim..
Yours ..