Lemon Cream Pineapple Pie
Hello Dear Friends, I have briefly explained our Mersin trip in my lemon jam recipe before. During our visit there, dear Senem, the owner of Bugday Mersin
Read moreHello Dear Friends, I have briefly explained our Mersin trip in my lemon jam recipe before. During our visit there, dear Senem, the owner of Bugday Mersin
Read moreHello Dear Friends, I have been thinking of preparing this article for a long time. (Just think about it, it will be almost 2 years since I finished the pastry department.. :))
Read moreHello Dear Friends, I haven't been able to write about my days with Usla for a long time. There are 1,5 months left until the end of the internship and the school. National Education will
Read moreHello Dear Friends, We are leaving another busy and tiring week behind us. For me the adventure is just beginning because it's the weekend
Read moreI fell asleep at around two o'clock last night because I was immersed in reading a book. It was okay if I hadn't woken up at five in the morning. Little
Read moreTartolet is the form of tart dough shaped and baked in tiny tartolet molds. So those who prepare this dough at home, instead of dealing with it one by one, make a tart
Read moreIt's a cool and rainy Monday. As if it was not enough that it was the first day of the week, the gloom in the air descended on us slightly. It will change the flow of your day
Read moreMs. Dilek sent us 3 beautiful recipes. Really delicious and enjoyable recipes, I love them all. Health to your hands!!! Processing
Read moreOur recipe for today is very functional, you can easily make many treats from a single dough, so you have no limits in variety. Fluffy Tart Dough Biscuit,
Read moreHello Dear Friends, It's time to update this recipe, which I published a long time ago, to make it more practical and to clarify the measurements.
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