How to Make Ganache
Hello Dear Friends, Here is my practical and simple recipe Chocolate Ganache that will complete the cakes you have prepared this week after pastry cream.
Read moreHello Dear Friends, Here is my practical and simple recipe Chocolate Ganache that will complete the cakes you have prepared this week after pastry cream.
Read moreHello Dear Friends, I am sure that this will be the clearest pastry cream you have ever bought :)
Read moreHello Dear Friends, I have briefly explained our Mersin trip in my lemon jam recipe before. During our visit there, dear Senem, the owner of Bugday Mersin
Read moreHello Dear Friends, The first recipe of the week is to cheer up those who are fed up with the end of the holiday, the opening of schools and heavy traffic.
Read moreHello Dear Friends, When the weather is cold and depressing, my mind goes to sweets. As you know, I have been traveling at the speed of light lately and
Read moreHello Dear Friends, I haven't been able to write about my days with Usla for a long time. There are 1,5 months left until the end of the internship and the school. National Education will
Read moreA big hello everyone, Most of my day was spent in research and development. As the oven worked, the kitchen became like a sauna you know :)
Read moreFor years I've wondered how this cake is made. The last and most challenging recipe we prepared at Delicatessen was Fraisier, or Strawberry Cake. Unbelievable
Read moreAfter the specialist TV shoot was over, I had 2 sponge cakes left. Of course, it would not be possible to leave these sponge cakes with their necks down. The crew goes
Read moreYou liked the cherry recipes at least as much as I did :)
Read moreI had an Expert TV shoot last night, it was pastry cream on the subject :) We made 4 different pastry creams. These are plain, oily, cocoa
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