Karniyarik with Meatballs
Hello Dear Friends, We have come to the end of the holiday. Since I work at a very busy pace before the holiday, I stay online as little as possible and get plenty of money.
Read moreHello Dear Friends, We have come to the end of the holiday. Since I work at a very busy pace before the holiday, I stay online as little as possible and get plenty of money.
Read moreHello Dear Friends, The second recipe we prepared together with Delphin Imperial's master chef, Mert Güven Değer, is Baked Lamb Shank for the holiday. first recipe
Read moreHello Dear Friends, One of the recipes that Cihan Chef from Delphin Imperial shared with us for Ramadan is Seasoned Veal Boiled...
Read moreI decided to create a list of my favorite meat dishes this holiday. Since most of the recipes are very practical, there are not many times when hosting guests.
Read moreMy wife's favorite foods are turkey neck and rice. You know I'm not in much trouble, but if the spouses love, sometimes sacrifice
Read moreBlanquette (Blanket) Broth prepared with beef, poultry, fish, rabbit, lamb and even vegetables, or cooked with water and aromatic garnishes
Read moreHello dear friends, Turmeric, also known as yellow root, is a spice with its unique smell and flavor. Color of the food
Read moreHello dear friends, First of all, let me say that I miss you very, very much, maybe I can win the hearts of those who have been waiting for a recipe from me for almost a week.
Read moreLast Friday, my guest of live broadcast was my dear Gülhan Kara. Ms. Gülhan Grilled Roasted Steak with Colorful Vegetable Saute and Rosemary
Read moreOn Saturday, almost all of my wife's family were with us for iftar, so I was quite busy. There were almost 15 of us, a varied menu as much as I could.
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