Kaskul-u Fukara
Keşkul-ü fukara, also known as Fukara Keşkülü, is a milky dessert originating from the Ottoman Cuisine. With its full taste and lightness, it is the best month of Ramadan.
Read moreKeşkul-ü fukara, also known as Fukara Keşkülü, is a milky dessert originating from the Ottoman Cuisine. With its full taste and lightness, it is the best month of Ramadan.
Read moreWhen I look at the photo of this rice, I still smell the smell of that miss terry in my nose :) These days, you may think that I am obsessed with raisins
Read moreA very practical and light dessert recipe that can be enjoyed after dinner or at 5 o'clock tea.
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