Mahleb Opening
As soon as I woke up today, I went into the kitchen and started kneading the dough before I had my breakfast. Actually, this is one of my interesting habits and this habit
Read moreAs soon as I woke up today, I went into the kitchen and started kneading the dough before I had my breakfast. Actually, this is one of my interesting habits and this habit
Read moreThe 2nd delicious recipe of our event with Nutella, opening with Nutella. I think it turned out to be an even more attractive recipe than the nutella pastry. The opening we normally prepare
Read moreMs. Senem shared one of my favorite recipes with us along with the making stages. The recipe for opening with olive paste is only as detailed as this.
Read moreMs. Dilek shared one of her favorite pastries with us. Although it may seem a little troublesome to make the dough, after you keep the yeast on your dough.
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