Tulum Cheese and Nuts Roll
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( 6 oy 5,00/5)
Hello Dear Friends,
today is mine kahvaltı I have a healthy and satisfying recipe that I love to prepare for you. Many women, especially those who are housewives or usually home office workers like me, are alone. kahvaltı He doesn't like to do much. Even if I start the day early, if there is no one with me, I linger to prepare breakfast. The reason for this is probably to set the table. What's the point, you say you can fill a plate and eat it now. Then this starts to bore you and the meal time shifts towards noon. At least that's how it is for me...
most important meal of the day kahvaltı and not only those who take care of a healthy diet, but also those who try to lose weight. kahvaltı Since it should begin with
Those who follow know that I share something about breakfast once every 2-3 months. My new favorite is the wrap with nuts and tulum cheese. When I say Tulum, I can't eat heavy cheeses, but Izmir Tulum I can consume the cheese for breakfast and other meals.
When it comes to nuts, unfortunately, I am not one of those who say let's take an almond, a walnut or apricot and fig on my plate and eat them. It is a well-known fact that they are beneficial for digestion and our body. If you want to have a delicious breakfast and feel fit, you can try this simple recipe.
You can eat this delicious wrap not only for breakfast, but for any meal you want.
Note: Pesto sauce recipe here you can reach…
Love…
Ingredients for Tulum Cheese and Nuts Wrap Recipe
- 3 slices of Izmir Tulum Cheese
- Dill
- Parsley
- 1 leaves of lettuce
- dried apricots, dried figs, optionally prunes
- Almonds, walnuts or a mix of dried fruits all
- 1 tablespoon of pesto sauce
- 1 whole wheat lavash
How to Make Tulum Cheese and Nuts Roll Recipe?
- Wash the parsley, dill and lettuce in plenty of water and remove the moisture with a napkin. If desired, break it with your hands or chop it.
- Take the lavash on the counter and spread 1 tablespoon of pesto sauce on it.
- Place the cheese and other toppings on the lavash in equal amounts and make a roll.
- Warm slightly and serve if desired.
