How to make Full Measured Butter Semolina Halva? Recipe tricks, thousands of recipes and more... Türk semolina halva, how to make semolina halva, semolina halva tips, oil lamp recipes, delicious semolina halva, kitchen secrets, Practical Recipes

Full Sized Butter Semolina Halva

Release Date: 08-03-2023
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While we continue to mourn the losses we have experienced recently, we are losing our elders one by one. On this blessed day, I both roasted halva and prayed for all those who went. Sometimes I think that life becomes more difficult with the burden of longing for the rest.

kitchen secrets

My mother bought the cover that I used while serving. How embellished he was, he had searched until he found a cover that fit in it. That's life...

Have a blessed night. Our prayers go to the souls of all our loved ones.

Ingredients for Full Measured Butter Semolina Halva Recipe

  • 1 glass of semolina
  • 1 cup powdered sugar
  • 1 glass of milk +1 glass of water
  • 4 spoonful butter
  • 4 tablespoon of pine nuts

How to Make Full Measured Butter Semolina Halva Recipe?

1. Put the milk, water and sugar in a small saucepan, heat, stirring until the sugar dissolves. Once the sugar has melted, take it off the heat.
2. Put the butter in a flat pan and add the peanuts. Stir with a wooden spoon over medium heat until the peanuts and semolina turn dark.
3. When the semolina reaches the desired color, add the syrup. Be careful because it emits quite a bit of heat.
4. Cook until the semolina absorbs the milk.
5. Take it off the heat and mix it 1-2 times when it is well covered like rice.
6. Let the pot brew for 10-15 minutes with the lid closed and serve warm.

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