How to make Tahini Cups? There are also 24 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk milk desserts, using tahini, tahini cup, tahini pudding, tahini molasses dessert, tahini practical dessert, tahini milk dessert, tahini dessert, tahini desserts, Practical Recipes

Tahini Cups

Portion: 5-6 Persons Preparation: 5 min Cooking: 15 min
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 27 oy 4,22/5)
27 4.22 5 1

Let this evening be just for me! I put on my earphones, I'm typing and listening to a meaningful piece from the 70's :) Most of you have already fallen asleep… These are the hours when the tiredness, nervousness and stress of the day begin to regress. This is exactly why I like working or scribbling a line or two more.

tahini desserts

If you realize that you were lost in an interesting way in the uncalculated haste, it was definitely such a day. I have no idea when it started or when it ended. Again, good and bad news mixed together. Fortunately, I have a way to write to you :)

I think it's the best thing I've done all day. I'll give you the recipe in a moment. tahini mugs. A little sweet, a little bitter, but most of you will say “hmmm!” a recipe he will like.

Everyone tahini she doesn't like it, until i make this recipe tahini I didn't like it much. Therefore, I will say that do not despise tahini, it is not sweeter when used properly.

Love…

Ingredients for Tahini Cups Recipe

  • 1 liter milk
  • 1 fingers missing sugar from 1 glass+2 glass of water
  • 4 tablespoons of flour (heaped)
  • 1 cup of tahini
  • 4 tablespoons of molasses

How To Make Tahini Cups Recipe?

  1. Put the sugar, flour and milk in a saucepan. Cook over medium heat, stirring, until the sugar and flour dissolve.
  2. When the mixture starts to thicken, add tahini and molasses.
  3. Cook on low heat until you get the consistency of sweet pudding.
  4. Take the thickened dessert into cups and serve when it comes to room temperature.

 

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"Tahini Cups24 comments for ”

  • on August 20, 2014 at 17:50
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    How is it possible without using molasses?

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  • on May 01, 2014 at 18:37
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    Thank you very much for this different recipe, I am satisfied ^.^

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  • On February 01, 2014 at 20:55
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    I did it, it was very nice.. I think I will make it for my guests again from now on. Best regards, thank you.

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  • On January 30, 2014 at 23:48 am
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    I tried your recipe, my wife liked it, and it tasted like tahini when I first tasted it, but then I liked it too.

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  • On November 19, 2013 at 20:00 PM
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    I love your recipes, all of them are beautiful.

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    • On November 20, 2013 at 08:51 PM
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      This may be due to your tahini. Maybe it's changed according to your taste.

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      • On November 20, 2013 at 18:02 PM
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        Of course it can :) next time I'll put half a glass of water ;) and it's delicious when you decorate it with walnut pieces :D

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  • On November 18, 2013 at 17:45 PM
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    Hello, I'm going to try your recipe, but the sugar rate seems to be too much.. I don't like very sweet puddings, but if it is less, I will fit the exact size, I wanted to ask again, thanks :)

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  • Oct. 29, 2013 at 05:55 PM
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    I made it, it was awesome :)

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  • On January 23, 2013 at 15:53 am
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    hi, is it possible to use rice flour instead of flour?

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  • On January 08, 2013 at 22:55 am
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    I always follow your recipes and I make them with pleasure, I can say that I am not surprised until now :) especially you are a great helper in wild hands, good luck to your heart and your hands... I will try this recipe now, I am sure it will be delicious :)

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  • On January 01, 2013 at 19:24 am
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    very beautiful, very practical.. and I don't like it like that. I like it very much :)

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  • On December 13, 2012 at 08:43
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    I think the health of your hands may be in starch instead of flour…

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    • On December 29, 2012 at 21:59
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      Hello, starch may make it thicken faster and consistency may be a problem. It is best to use flour.

      Answer
  • On December 11, 2012 at 10:46
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    Hello there,
    How many servings is this recipe for? If I ask more clearly, how many of those glasses we see in the photos are made?

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  • On November 29, 2012 at 22:37 PM
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    I want to make it very practical and easy at the first opportunity.

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  • On November 29, 2012 at 16:08 PM
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    As a sesame and tahini lover, I absolutely loved it.

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  • On November 29, 2012 at 15:56 PM
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    Nihalcim, I love tahini dear, well done, it looks very nice...

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  • On November 29, 2012 at 15:52 PM
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    I will make this recipe tonight, but will it be a little more than 1,5 cups of sugar and will it all mix at the same time :)

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    • On November 29, 2012 at 15:58 PM
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      Yes, a little over 1,5 cups. When the sugar melts and starts to thicken a little, we add the tahini and molasses. Take it easy :)

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      • On November 29, 2012 at 16:09 PM
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        I put the syrup in the coffee pot and add the tahini in the bowl while the sugar melts and thickens.

        Answer

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