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How to make Sürk Salad? Tips for the recipe, thousands of recipes and more... Türk 15 min, Mediterranean flavors, Hatay cuisine, Sürk, Sürk salad, Sürk making, Sürk recipes, Salads - Appetizers

Surk Salad

It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 4 oy 5,00/5)
Portion: Max - 4 People
Preparation: 10 min
Cooking: 10 min
4 5 5 1

Hello everyone,

This year I had the chance to try many recipes from Hatay cuisine. The first of these is Kaytaz was. Later on surk We made it and loved the taste. Since we made our own delicious surku at home. It was impossible for us to pass without preparing that wonderful salad😍 If I share it with a side dish, I say it's done ❤️

Suklu recipes

Those looking for different tastes can also Hatay Style Sterile They can also try my recipe.

Love…

Ingredients for Surk Salad Recipe

  • Dribble 1 ball (half a ball if it is big)
  • 1 pieces of tomato
  • 1 village pepper or green pepper
  • Half a bunch of parsley
  • Half of 1 onion
  • Olive oil
  • Salt

How to Make Surk Salad Recipe?

  1. Finely chop half the onion.
  2. Chop the tomato and pepper into equal sizes.
  3. Finely chop the parsley.
  4. Place all chopped ingredients into a mixing bowl.
  5. Add chopped onion on top.
  6. Add olive oil and salt and mix.
  7. You can let it sit for a while to allow the flavors to blend before serving.

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