How to make Sujuk Wrap? There are also 5 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk Wrap, Potato with Sliced ​​Apples, Iftar, Lavash, Practical Wrap, Ramadan, Suhoor, Sausage, Tortilla, Meat Dishes

Sausage Roll

Release Date: 03-09-2008
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When I say work, home, iftar, sahur, the heavy traffic at Ramadan tables continues, I wanted to give you a recipe that will allow you to breathe a little while you rush. I love this recipe, it's as delicious as it is easy and it's eye catching on the table.
You can add a new color to your iftar with soup and potatoes, if you want, by increasing the type of side dish. See you with brand new and practical recipes, love...

Tortilla

Ingredients for Sausage Roll Recipe

  • Lavash or tortilla according to the number of people
  • 5-6 slices of sausage (julienne cut) per wrap
  • 2 piece of charliston pepper
  • 2 medium tomatoes
  • 3-4 tablespoons of canned mushrooms
  • 3-4 tablespoons of canned corn
  • Lettuce
  • 2 cup of grated cheddar cheese
  • salt

How to Make Sujuk Wrap Recipe?

  1. First of all, wash and chop the pepper and lettuce well and mix them in a bowl.
  2. Slice the mushrooms and tomatoes thinly.
  3. Let's cut the sausages in julienne, that is finger shape.
  4. Let's sauté the sausages with tomatoes and mushrooms in a pan with 1-2 tablespoons of vegetable oil.
  5. Add the chopped lettuce, pepper and salt, and sauté for 1 more minute.
  6. Divide equally among the lavash breads and make a wrap by sprinkling with grated cheddar.
  7. If desired, add tomato sauce and grated cheddar cheese and bake in the oven at 180 degrees until the cheese melts.
  8. Transfer to a serving plate and serve with french fries and greens.
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"Sausage Roll5 comments for ”

  • on May 02, 2009 at 16:06
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    My sister, I took a trip today for the recipe for kumpir, but believe me, I haven't found another site as good as this one. All of them are gathered under the title here, look, look, go home. Believe me, I've been following you for a long time. It gives me pleasure to wander. I didn't know how to make it. Now, my tale has turned into love thanks to you. yaaa :D kissing you my sister

    Answer
  • on May 02, 2009 at 12:03
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    While I think of my sister, if you could help me how to make baked potatoes at home. My wife is constantly eating from outside, I want to make it at once, if it's something that can be made at home, of course... if there is a recipe, I'm waiting.

    Answer
  • on May 02, 2009 at 12:00
    Permalink

    It looks so great. I feel hungry when I browse the site. I eat right away. If I'm at home, I don't have much time at work. I have 5 kilos extra for my height.

    Answer
  • Sept. 04, 2008 at 08:26 pm
    Permalink

    My dear, I thank you, believe me, I had a terrible headache last night, I did not understand, I could not open my eyes, I came to work late even today
    Thank you for your recipe and for participating in our event, with love
    birdemliksohbet.blogspot.com (sevil)

    Answer

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