Cherry jam

Dear İrem shared a very nice cherry jam recipe with us. I love the photo, thank you for your hard work...

Ingredients for Cherry Jam Recipe

• 1 kg. sour cherry
• 1 kg of granulated sugar
• Juice of 1 lemon

Fabrication:

1. Sour cherries are washed, the juice is filtered, the seeds are removed with the help of an awl.
2. It is placed in a pot, granulated sugar is poured on it, and it is left overnight.
3. The next day, it is boiled in a heavy fire.
4. When the consistency of the jam thickens, lemon juice is added, 5 minutes later it is removed from the fire.
5. It is cooled in the pot and filled into jars.