Search by ingredients at home!
How to make Additive Bread? Tips for the recipe, thousands of recipes and more... Türk hatay cuisine, breakfast recipes, what is katik, katikli, katikli bread mixture, how to make katikli bread, sürk, Pastries

Added Bread

It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 1 oy 5,00/5)
Portion: Max - 10 People
Preparation: 30 min
Cooking: 30 min
1 5 5 1

All summer long Sheikh Muallaabout To Kaytaz, at home Surk from the construction Surk salad We have prepared many delicious recipes until now. The last recipe of this series is bread with “katıklı” (cottage cheese) also known as “cottage cheese”. The best part is that it does not lose any of its flavor when you cook it and freeze it and then thaw it.

hatay kitchen

Love…

Ingredients for Additive Bread Recipe

  • Half a pack of fresh yeast
  • 4-4,5 cups flour
  • 2 water glass of water
  • 1 sweet spice salt
  • 1 cup olive oil to roll out the dough and use in the tray

For the curd mixture:

  • 2 pieces of surplus
  • 1 heaping tablespoon tomato & pepper mixed paste
  • 1 heaping tablespoon sesame seeds
  • 1 heaping tablespoon black cumin
  • 1 onion
  • 1 teaspoon of zaatar
  • 1 tea glass of olive oil

Fabrication:

  1. Dissolve fresh yeast in 1 glass of warm water. Start kneading by taking yeast water, water, 2 glasses of flour and salt. Add the remaining flour little by little.
  2. Knead a dough that does not stick to your hands or bowl and let it rest.
  3. While the dough is fermenting, put the dough in a bowl, add the chopped onion, tomato paste and spices and knead. Finally, add the oil and spread it out and set aside.
  4. 4. Take tangerine-sized pieces from the dough and roll them in your hands, then place them on a baking tray with some space between them.
  5. 6. Share the mixture you prepared with a spoon and spread it by pressing it with your hands.
  6. 7. Bake in a preheated oven at 180 degrees until golden brown.


Quick Menu

Subscribe to our mailing list +

Be instantly informed about new recipes and announcements!

Recipes in My Notebook +
Your notebook is empty :( You can keep the recipes you like by adding them to your notebook from the button below the recipes :)
Yorumlar (0) +

Write a reply

Your email address will not be published. Required fields * Required fields are marked with

Latest Commented Recipes +
Last 5 Recipes You Viewed +
  • You haven't visited the recipe yet.
Contact +

Write a reply

Your email address will not be published. Required fields * Required fields are marked with

Nilay Overalls