Skewered Chicken Meatballs Recipe

An excellent option for those looking for a delicious and practical recipe: Skewered Chicken Meatballs!

The perfect harmony of chicken breast and vegetables, combined with breadcrumbs and spices, will delight your palate. Whether you serve it to your guests or prepare it for a pleasant dinner with your family; These skewered chicken meatballs will be everyone's favorite, especially children.

The star of my recipe: Tefal Powelix Activflow Expert hand blender! With its special Powelix Technology and 1500 W motor power, it makes mixing tasks incredibly easy. Thanks to its slicer, chopper and whisk attachments, it meets all your needs with its 1500 ml glass chopper.

How about trying the Skewered Chicken Meatballs recipe? Let's go to the kitchen and prepare these delicious meatballs together! @tefalturkiye#partnership

Ingredients for Skewered Chicken Meatballs Recipe

• 400 g chicken breast
• 1 small onion
• 2 cloves of garlic
• 1 capsicum peppers
• 1 long green peppers
• 3 tablespoons of breadcrumbs
• 2 tablespoon of olive oil
• 1 pinch of parsley
• Salt
• Black pepper
• Cumin

How to Make Skewered Chicken Meatballs Recipe?

1. Put the chicken breast, onion, garlic, capia pepper, green pepper, spices and olive oil into the blender jar.
2. Add the breadcrumbs to the thoroughly chopped mixture and continue chopping until it becomes dough-like.
3. Let the meatball mixture you prepared rest in the refrigerator for about 30 minutes. (It is important to rest the minced meat so that it absorbs itself)
4. Oil your hands and cut walnut-sized pieces from the cooled and rested meatball mixture and make mini skewers with your hands.
5. When all the skewers are ready, fry them in a pan with a little oil.
6. Serve with lavash and different garnishes if desired.