Sugar Baked Fruits

Now is the time for ice cream recipes. One of the most delicious and practical treats that can be prepared with ice cream is Fruits Baked with Sugar.

You can prepare stylish recipes for your loved ones with practical recipes and small kitchen secrets. If you want, you can spice up these delicious treats with your Carte d'Or sauces.

Get your Carte d'Or and get to the right kitchen!

Ingredients for Sugar Baked Fruits Recipe

• 2 nectarines or peaches
• 4 plums
• ½ cup of granulated sugar (85 g)
• Carte d'Or Creamy Ice Cream (1 ball for each half fruit)

How to Make Baked Fruits with Sugar Recipe?

1. Remove the cores of the plums and nectarines (or peaches) and cut them in half without peeling them.
2. Line the baking tray with greaseproof paper and arrange the fruits.
3. Sprinkle granulated sugar on top and bake in your preheated oven at 200 degrees for 20 minutes until the sugar caramelizes and the fruits soften.
4. Serve warm berries with Carte d'Or Classic Cream Ice Cream.
5. You can garnish with a fruit sauce if you wish.

Bon Appetit.