Peach Marmalade
Hello Dear Friends,
Just in season, so fragrant peach marmalade Peach Marmalade is a practical recipe that gets the perfect consistency in just 25 minutes and preserves its sweet smell and beautiful color because it doesn't boil too much.
If you have it, I think you can prepare it in a short time, maybe we can use it in new recipes :)
Your Peach Marmalade It will be ready in just 25 minutes. Practical peach marmalade, peach jam ve peach juice You can find my recipes from the links.
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Ingredients for Peach Marmalade Recipe
- 500 g peaches
- 500 gr granulated sugar
- half a teaspoon of butter
- Juice of 1 lemon
How to Make Peach Marmalade Recipe?
- Peel the peaches, remove the seeds, cut into large pieces and put them in the pot.
- Add the granulated sugar and pass it through the blender. Add in the butter.
- Cook over high heat until boiling, then cook for 20 minutes over medium heat, stirring occasionally.
- At the 20th minute, add the lemon juice, turn on the stove and boil for another 5 minutes, transfer to clean jars, close the lid and leave to cool.