Peach Cookies
Release Date: 31-07-2009
Dear Ülker continues to share her delicious recipes with us. It's a recipe I've wanted to make for a long time, but never had the opportunity. Bless your hands..
Ingredients for Peach Cookie Recipe
For the dough:
- 125 g margarine
- 2 tablespoons of yogurt
- Half a glass of granulated sugar
- 1 egg
- Half a pack of baking powder
- Half a pack of vanilla
- As much flour as you get
For the cream:
- half liter milk
- 1 pieces of eggs
- 1 water glass flour
- Half a glass of granulated sugar
- half a teaspoon of vanilla
- four and a half tablespoons of margarine
Over:
- red and yellow food coloring
- 2 cup powdered sugar
Preparation of:
- Whisk the remaining cream ingredients, excluding vanilla and margarine.
- Cook on high heat until it gets the consistency of pudding.
- Mix half a teaspoon of vanilla into the cream you take from the stove.
- When it cools down a bit, add margarine and beat for 10 minutes.
- Make a soft dough by kneading all the dough ingredients.
- Cover it with a damp cloth and rest the dough for 10 minutes.
- Peel off walnut-sized balls from the dough and form into circles.
- Bake in a preheated 170 degree oven until it turns pink.
- Spread cream on the backs of the baked cookies and combine them.
- Dissolve the food coloring in a little water and dip the cookies in the food coloring to remove it.
- Dip in powdered sugar and serve.
NOTE: Wear gloves when dipping cookies in food coloring:
my mother saw it in green apple and came to me while I was playing computer and my son said let's have a look at the peach cookie so I said ok mom and my mother took the recipe from the computer and made it when I tasted it, it was very good and I couldn't get enough of the taste, thank you to the person who wrote it
I liked it a lot and I did it, but :(( I messed up when we got to the food coloring part after I put the cream in the middle and covered it. When you mix the colors in hot water or water, it doesn't look good if you dip the cookie in water or apply it with a brush. Plus, don't you think the water spoils the taste of the cookie? Say, the colors flow and mix with the cream. The image here is superb, but I think it's worth watching. The powdered sugar or something on it is too suffocating. So that's what happened to me. It's probably my incompetence :(
I think your comment is irrelevant.
My mom used to make it all the time, but the cookies need to be carved out and put in cream.
I love it, I'm going to make the cookie right away, I sent my husband to buy food coloring
This cookie is very good. I ate it with a friend for the first time.