Garlic bread
Portion: 
Preparation: 
( 12 oy 4,17/5)
My acquaintance with garlic bread dates back to 15 years ago. The day I tasted it for the first time, I realized that I could never give up this snack, which made my head spin.
This delicious snack, which is one of the distinguished examples of Mediterranean cuisine, is perfect for evaluating stale breads.
While I was preparing it, I used ciabatta breads that I bought before and were about to go stale. For flavoring, I used the spicy olive oil that dear Devletşah brought as a gift while coming to the live broadcast.
This Week's Mother's Day Special On Our Live Broadcast Dear Ayşem Öztaş will be our guest, we will talk about the details of this subject by decorating cupcakes with sugar paste. I may have another surprise, don't miss it :)
Ingredients for Garlic Bread Recipe
- 1 ciabatta bread (I used the packaged ones)
- 1 teaspoon grated Parmesan cheese
- 1 tea glass of olive oil
- 1 teaspoon butter (optional)
- 1 cloves of garlic
- 1 pinch of parsley
How to Make Garlic Bread Recipe?
- Slice the breads transversely to 1 cm thick. Set your oven to the grill or set it to the highest setting.
- Finely chop or grate the garlic.
- Mix olive oil and garlic in a bowl.
- Spread the prepared olive oil on the sliced breads with the help of an egg brush and place the breads on the baking tray.
- Sprinkle the grated Parmesan cheese and finely chopped parsley evenly on the breads. (Optionally, with the tip of the knife, put a piece of butter on each bread.)
- Bake the breads on the grill of the oven until golden brown and serve hot.
Once again, I'm ready for anything with olive oil in it, as a Mediterranean, especially if it was kept in mountain thyme.. good luck to you.
offf they look very nice.. what about their calories? :)
Well, the pictures are great, the recipes are super, I'll make them from time to time, it's nice, thank you. I love this place :)
i love it! It is my most practical snack when I come home in the evening, especially if there is pesto, I can be satisfied with just it…
My namesake is a delicious image. Health to your hands
I wonder if I can cook in the microwave and speed up the cooking time???
Hello Mrs. Yasemin, of course it will be ready in the microwave in 1-2 minutes.
I want to make it, but can't these breads be made in a toaster? In the bidet, you used spicy olive oil, which spices should we use? What would you recommend?
the breads look appetizing smells good to my nose :D well done
it looks super i can't wait for the bread to go stale i have to take a run of bread and go to the kitchen :)
Thank you very much :) It is also great with different kinds of cheese, love...