Roasted Bell Pepper
Try the bell peppers like this 💕 It's incredibly practical to make. If you don't use #airfryer, you can roast it in the oven or on the stove. When the peppers, which he couldn't find the opportunity to make stuffed at home, started to show signs of deterioration, I wanted to turn it into a delicious salad with such a practical recipe.
Those who have already made stuffed peppers in the oven know how good the flavor of roasted peppers is. Be sure to try this salad, which combines yoghurt and bell pepper :)
Don't forget to follow the kitchen secrets💕
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Ingredients for Roasted Bell Pepper Recipe
- 500 g bell pepper
- 2-3 tablespoons of olive oil
- Salt
- Black pepper
- 1 large cloves of garlic
- Strained yoghurt
- Dill
Fabrication:
- If the bell peppers have dents, remove them with a knife and place them on the baking tray or in the airfryer chamber. Bake until roasted at 200 degrees.
- Mix the garlic, strained yogurt, dill and salt and spread on the plate.
- Mix the cooked peppers with the peel, olive oil, pomegranate syrup and spices and put them on the yogurt.
- Serve with cherry tomatoes and walnuts, if desired.