Practical Fresh Bean Making
When I go to the market, as soon as I get back, I sort vegetables such as beans, kidney beans or peas, bag them and throw them in the freezer. Thus, when I come home from work, I have the opportunity to cook and spare time for myself without wasting much time. Sometimes I pass the softened tomatoes through a rondo and add a little olive oil and throw them into the jar (I gained 10 more minutes). Thus, I have the opportunity to store and use tomatoes for at least 1 more week, which would spoil if I waited for 1 more day. Without forgetting, divide the vegetables and fruits that you will put in the deep oven into one-cooking portions so that it is easier to use. Love…
Materials:
500gr. green beans
1 medium sweet onion
2 ripe tomatoes
1 teaspoon granulated sugar
Half a glass of oil
1–1,5 cups of hot water
salt
Fabrication:
The beans are sorted, washed and cut in half, if desired. Onion and tomato skins are peeled and cut into edibles. Onions are put in the pot. Add salt, sugar and olive oil and fry until it turns pink. Add beans and cook for 5-10 min. Roasting is continued until the color of the beans changes. Tomatoes and hot water are added and cooked over low heat for about 20 minutes until the beans are soft and their juices are absorbed. Serve warm or cold.
Selamun aleykum. You mentioned above that you buy the beans when they are fresh and put them in the freezer. Are we going to put it as it is or are we going to do a pre-turning on the stove or something? I will be glad if you answer.
Hope we will be successful! Let's see what the result will be.
Ayse Woman ;)
I tried the wall, now it is cooking as if something is missing, when I check everything is ok, I hope my feelings will be wrong, thank you for your effort
just missing :)
I live abroad, there is no tube cooker, I cook it with an electric stove, it cooks very slowly, let's see how it will be, I'm very hungry already :))
I made a nice green bean for the first time in my life, thanks to you, I'm not clumsy :) I just didn't know :)) you're great, I didn't know it was this easy.
Does sugar taste better? Doesn't it taste better?
I tried it, it was delicious, thank you :)
I don't understand how :(( someone please write, will we throw the tomatoes after the onions are roasted?
Roast the savannah first, add the taxe on the tomatoes, freeze for 5 10 minutes, add water until it turns color
yes onion first
I am 9 years old, when I was about to die of hunger at home, I realized that there was beans in the fridge and I applied this recipe. It was the first meal I made in my life. It's nice to see recipes like this being shared on the internet :)))
offf nothing is as difficult as cooking …But I will try beans hehehehe :)
but it's fun ;) it becomes more fun when people feel that what they are making is delicious and approve it by those around them.
green beans first onion tomato what will be left after
I tried your recipe and it turned out great. I chopped it upright and the beans softened more easily :) I love all the recipes of kitchen secrets
Thank you Ms. Nil :) Bon appetit…
great recipe thanks
I added garlic in it, it was super, I think you should try it like that :)))
As a student, you couldn't have done me any more favours. Thanks: D
well, it was great, infesto….
thanks for the recipe
I followed the recipe exactly. We just ate it.. thanks for your effort..
As an uni student, I will follow you from now on
bismillah... =))) I can't cook, I hope it will be good.. =)) first steps to learning.. =))
I'll try, I hope it'll be good
I will try, I hope it will be good because it is a dish that I like very much
we have a reputation. we are students. the recipe is practical, the food was delicious, but no one ate it, everyone was full,
Hello, I'm a student at the university. I applied your recipe..
It's so easy and simple … (;
ThanksLerrr…..
Hello there…
The easiest thing I've ever done..the most delicious flavor I've ever eaten in my life was oily beans..
super super.. actually I said easy recipe, I said nothing would come out..
I was sooo surprised..thanks
Thank you :)
we have a reputation. thank you for the recipe
I will try.. I love fresh beans because
Hello Tuba, a great recipe for rice.. http://www.mutfaksirlari.com/nohutlu-pilav.html
If you comply completely, your rice will be perfect…
please help me i am 20 years old i am going to get married i cook the food very well but i can't cook the rice either it gets crunchy or the porridge what should i do urgent reply
good health to your hands, wouldn't it be nice if it was made from raw?
friends, I want to store purslane in the freezer. How can I do this? can you help me? Should I store it raw or roast it? ;))
hey guys, I just joined you, what drove me here was what to cook every day, I decided I'm going to cook beans today
Hello Hulya,
You made one of the best choices :)
hi, i'm 18 years old, thank you very much, thanks to you for your recipes, i got rid of asking my mom all the time while cooking, that's why we fight a lot :) :D
I am busy cooking right now my son is hungry. I will give you a super recipe later.
I liked it very much, I tried the recipe and it was very good, thanks for the recipe…
I agree with my friend of faith. I am currently cooking green beans by looking at this recipe. :D
Good luck guys :)
Hello Inanc, we were university students once :) Hey gidi heyy...
;We, as uni students, thank you very much =))
Keep your knife sharp, but watch out for your fingers :) I have had a case of flying one or two fingers :) first prepare your meals with ingredients for 2 people (prepare your ingredients by looking at the recipe, as your sister said). You will be able to invite family elders.
I'm sure with clumsy kitchen secrets, everyone will be talking about your menus and invitations, but be patient, move slowly, keep your knife sharp and remember everyone starts cooking in a period of time. Generally, it depends on low heat. Putting the dishes on a hot fire, but with the exception of frying and in some cases, use spices, whichever is the most compatible, I got married at a very young age, but at that time, everyone was talking about my resourcefulness, don't be afraid to try it first, well here's the second one, but 2 that's it in .de you say always try
teach me too, i'm newly married i can't do it ::D
Ya this cooking is a great thing :) :)
I want to change my profession and become a cook.
Thank you very much Nilay Hnm for sharing this good information with us.