Practical Lemonade
Release Date: 24-10-2007
Whenever I want to drink something fresh, in summer or winter, I immediately think of lemonade. Of course, old weddings and weddings :) Whenever I drink lemonade, I think of the lemonades that were served with sponge cakes in my childhood and smile.
You can make a more delicious lemonade with the fresh mint you add to it.
Love…
Ingredients for Practical Lemonade Recipe
- 10 Lemon
- 2 cup powdered sugar
- Half a bunch of fresh mint
- 3 water glass of water
How to Make Practical Lemonade Recipe?
- Wash the lemons and grate the peel with the fine part of the grater.
- Squeeze the juice of the lemonades whose peels you grated.
- Mix the lemon juice, water and granulated sugar in a deep and wide bowl until the sugar is completely dissolved.
- 15-20 minutes in the closet. beg as much. Strain with the help of a cheesecloth.
- Fill glasses with lots of ice, add 1 part lemonade, 2 parts water and mix.
- Finally, add some mint leaves and ice and serve.
well, after I wash 8 lemons, divide them into 4, whisk them with 2.5 bowls of sugar in the blender, and after the sugar melts, I pour about 2 liters of water and pass it through a wire strainer, it turns out to be a delicious lemonade.
hello, I tried a very similar recipe to this one recently, but it doesn't work like the old ones, it tastes like raw lemon, what am I doing wrong?
I don't understand?? now we will put 1/2 water glass of sugar on the grated lemon peels, okay, you said 1/2 water glass of sugar for the lemons we squeezed, but according to the ingredients, 1 glass of sugar remains in the middle?? I will be glad if you answer :D and when do you put the mints in it?
Thanks Nergiz I'm making the correction. You can put the mint leaves in the lemonade you prepared just before serving. If you want, you can serve it in the glasses you serve.