Guaranteed Crispy – Practical Crispy Pastry (with Water Sauce)

Hello Dear Friends,

I have an extra practical and crispy pastry recipe that you can prepare with few ingredients. My mother-in-law tried this recipe with a friend and got the recipe. We have prepared it many times since the first day we cooked it :)

There is only water and oil in the sauce. When cooked, it rises and becomes crispy like puff pastry. It is also good to store and cook in the freezer.

Last Sunday, when my guests came, we decided to go on a picnic. While they were inside, I prepared the pastries in 2 minutes and threw them in the oven. They were even cooked before we were ready to leave the house :)

I am preparing this recipe with both potatoes and cheese. If you want Potato Triangle Pastry You can try the potato stuffing in my recipe. It would be great if those who make minced meat also write to me :)

with me when you try my recipe Don't forget to share on instagram :)

I would love to share my recipes with your photos in my story :) My Instagram account: @kitchensirlari 

Love…

Ingredients for Crispy Fritter Guaranteed – Practical Crispy Borek (Water Sauce) Recipe

• 3 pieces of dough
• 300 g of feta cheese
• 1 large pinch of finely chopped parsley
• Half a glass of oil or olive oil
• half a glass of water

Crispy Guaranteed – Practical Crispy Borek (Water Sauce) Recipe How to Make?

1. Crush the feta cheese, mix it with the chopped parsley. Mix water and oil in a bowl.
2. Lay the dough on the counter and wet it with a mixture of water and oil with the help of a spoon.
3. Give it a square shape by folding it from the edges to the middle and wet it again.
4. Divide the folded dough into 4 equal parts. Wrap the middle of each piece by putting the cheese filling in the middle.
5. Line a baking tray with greaseproof paper at intervals of 3-4 cm, and bake in a preheated oven at 180 degrees until golden brown.
6. Serve hot or warm