Orange Cake
Portion: 
Preparation: 
( 20 oy 4,25/5)
While I was visiting on Saturday, I wanted to make a cake and take it away. Instead of buying a cake or a dry cake from outside, I thought I'd take the fresh cake I made myself. Since there are lots of oranges at home, the cake orange cake I decided to do it.
The most popular food of the day was cake. On you marmalade It's also very appreciated :)
You can only make it with orange, or you can add 2-3 spoons of cocoa as I did. Just like yoghurt, cocoa makes cake dough fuller. Although I use yogurt in my cake recipes, I chose not to use milk in this recipe. After baking your cake, you can serve it with orange jam.
Love…
Ingredients for Orange Cake Recipe
- 4 pieces of eggs
- 1,5 cup powdered sugar
- 1 teaspoon of orange juice
- 1 orange zest (just grate without getting too much white)
- 1 water glass measure of oil
- 2,5 water glass flour
- 1 package baking powder
- 1 packet of vanillin with sugar
- 1 tea glass of milk
- optionally 2 tablespoons of cocoa
How to Make Orange Cake Recipe?
- Put the sugar and egg in a whisk, beat until they are white (until the sugar is completely dissolved) and the egg is fluffy.
- Add milk and oil and continue whisking at low speed.
- Add cocoa, orange juice, orange peel and flour and mix until you get a smooth and runny dough.
- Add vanilla and baking powder last and mix for 1 more minute.
- Grease the cake mold and pour the batter into the cake mold.
- Bake in a preheated 180 degree oven for about 30-35 minutes.
- You can tell whether it is cooked with the help of a toothpick or knife. (If the toothpick comes out wet, bake for another 5 minutes and check again).
- In order not to fall apart, remove the cake from the mold after it cools down and serve by garnishing with orange jam.
Good morning, Ms. Nilay. Looks great. Today I will also make a mksafire. Do you cook the cakes on the fan setting or upside down?
Hello Ms. Ayşe, I cook in fan setting. love.
I tried your recipe. It was really delicious. My 2-year-old daughter and husband both liked it very much, but it was baked in my oven at 180 degrees in 50 minutes. When I checked it in 30-35 minutes, it was completely runny. Maybe it differs from oven to oven.
I will try your other recipes.
Thanks
The only food site I prefer. Thanks to this site, my wife's love for me has increased officially :) because everything I do is very good.
Hello, Ms. Nilay, the first site I look at to get ideas for recipes and to learn new recipes is always kitchen secrets. My orange cake is different every time
It looks very good, I would like some information, the inside of my orange cakes are not cooked as I want. If I put it at 170 degrees, I can't be successful if I keep it in the oven more.. thanks in advance.
You are the only recipe site that I am happy with so far. Your recipes are both practical and full-fledged. Congratulations.
I made it now, it smells very good, I'm waiting for it to cook :) :)
nilay hn.hello
I'm a strict follower on Twitter. Like everything you do, this cake is amazing ;)
I just made it, it's exactly how I wanted it.
Sevgiler
dimple :)
i like orange cake
Hello there,
I tried the recipe superr, it's exactly what I wanted, it's a taste, thank you for your effort.. and your recipes are easy to understand.
Hello,
Last week I made this cake very willingly; I didn't add cocoa and jam, according to the alternatives you offered. However, it came to us very sugar-free. We sprinkled powdered sugar on it, but it still did not save.
We didn't like it much..
We need to use 24 or 26 molds as a mold, I will try if you come back urgently.
Hello Handan, I used a standard cake tin, one of the serrated ones. I think you can use 24.
The uncooked stuff remained soggy for 30 minutes, it was too much for a standard cake mold. This size was too much for a standard cake mold. It was a runny cake. I used about two glasses of sugar, the sugar here makes more sugar than Turkey's sugar; it can be eaten if orange syrup is poured on it,
I'm curious about your health, appearance and super taste, I'll try it right away...
Your hands look great, I will try it as soon as possible.
love..
we did it, it was very nice…)))
it's my favorite taste dear..
Thanks guys, love to all of you :)
it looks very nice, i will try it as soon as possible. Thanks
I congratulate you. You share great recipes with us. Thank you very much..))))
openmmmm :)
Oh Nilay, it would be nice if the smell of cake greeted me when I got home.
Let's make it and eat it as soon as possible-when there is a chance.
I will wait impatiently.
I kiss your cheeks
Canan
Like any delicious thing you make, this cake looks amazing. Health to your hands. We didn't meet at Krc's Ingenious Set Event, but I am a silent and firm follower of Kitchen Secrets.
Best regards, Nilay Sister,
Canan
Thank you, my dear, what would I do without you :) I'm one of those people who is a little restless in the crowd, and I don't want to hang around too much. I'm thinking of organizing a nice event for Yemekbloglari.com, then we'll get to know each other. Big love..