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Pizza Breads

Release Date: 15-03-2008
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A very practical recipe for you, I'm sure pizza lovers will love it. Your guest is coming and you don't have time, don't panic, go to the nearest bakery and buy bread dough. The rest is up to the materials in your home. I made it in the evening and heated it in the morning for breakfast, it had not lost any of its freshness.

sausage

Materials:

3 piece of bread dough
salami
sausage
green pepper
mushroom farm’s equipment
black olive
Egypt
tomato

pizza bread slice

Fabrication:

I made my breads in small bowls, so I divided 1 bread dough into 3 parts.
I divided each piece as 1 cocktail sausage and 1 slice of salami, and added the other ingredients and kneaded them one by one.
I placed them in the small baking dishes I made and baked in the oven preheated at 160 degrees for 25-20 minutes. I cooked.
I checked it with a toothpick before I took it out of the oven.

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