Pecan Mini Cakes
Portion: 
Preparation: 
( 19 oy 3,84/5)
It's been 4 whole days since I couldn't write to you, we haven't been apart this long for a long time. I tried to answer the questions as much as I could and to share the new posts of the blog system on social networks, but the connection is very bad because there is still no internet connection and I am logged out over the phone. (Imagine how difficult it is to write this article :)
We worked with a superhuman performance these 4 days, thanks to our friends who came and went, we settled almost 75% of the house. Of course, you know where the place that is still standing is “Kitchen”… Our new kitchen is small compared to the old one (I couldn't fit in the old one anyway) so we cut extra shelves into the cabinets, we took all the shooting materials (crockery, etc.) there by arranging a place in the small room. That will be my new studio, but right now it's so messy that I'm afraid to enter.
We didn't have many casualties since I did the packing during the move. The situation is good, not counting the ones that slipped out of my hand when I started placing it. Even though he couldn't find time to rest yet, I determined the beautiful light spots in the house and took 1-2 photos.
I loved our new home, it feels like we've been living here for many years. It is interesting that those who come experience the same feeling, so the house has permeated us all.
Despite the tiredness, Ha Try! the long-awaited (Kitchen Secrets 5 years old Since the article) I decided to publish my pecan muffins. I met pecans while watching a show of Martha (I think she was making pies). When I was curious and bought it, I loved the delicious walnuts that came out of its thin shell. The shells are so thin that you can remove them by hand.
These walnuts are also produced in Turkey, but I think they are not very common. Crustaceans are sold in the metro market, and they are only available in the Malatya Bazaar.
Finally, I send some daisies from my desk, kiss you a lot and get back to work.
Love…
Ingredients for Pecan Mini Muffins Recipe
- 2 eggs (kept at room temperature)
- 4 coffee cups granulated sugar
- 2 coffee cups oil
- 2 cups of yogurt
- 6 coffee cups flour (heaped)
- 1 package baking powder
- 1 pack of vanilla
- 1 cup of pecan nut crumbs
How to Make Pecan Mini Muffins Recipe?
- Beat eggs and sugar at high speed until snowy.
- Add oil and yogurt on it and continue whisking at low speed.
- Add flour, baking powder and vanillin and mix on low speed.
- Finally, add the walnut pieces and mix with the help of a spatula.
- Divide your cake batter evenly into the muffin tray that you grease and flour and shake off the excess flour.
- Bake in a preheated oven at 180 degrees for about 20 minutes. Before taking it out of the oven, check whether it is cooked with a knife or a skewer.
- Let the cakes you take from the oven cool down, take the cooled cakes out of the mold and serve.
I took a look at the recipes you gave on your Nilay site…..all of them are beautiful….I added your site….thank you very much for these recipes and your habits…byyyy….
Hello, Ms. Nilay, can you tell me the brand of the teflon mold that you made these cakes with? very nice..I couldn't find it in Tefal.
Hello Great, there is no brand written on it, unfortunately I saw a discount somewhere and bought it, but I don't remember it at all, unfortunately :(
Ms. Nilay, take it easy. I'm sure the taste of the cakes is superb. It's obvious from the look. Good luck to you. Is your muffin tray silicone or Teflon muffins. The cakes are so smooth that it looks like it came out as a pitt :)) I will take the mold and make it.
Hello Pınar, this is one of the Teflon trays. If you like to make muffins, you should definitely have a Teflon tray because silicones are difficult to both remove and clean. Love…
Thank you nilay lady. I was wondering because I don't use silicone.
Hello;
I love these little cupcakes. Since the first time I discovered these walnuts in Algeria, I couldn't eat normal walnuts. Since then, I have always been using Pecan Walnuts. It's not hard to find, and it's not hard either. It can be eaten quickly as a snack, and even when I am working at the office, I can crack it for snacks and eat it :) It also tastes really good. It goes very well with cakes and of course salads :) Good luck to you. Love and greetings from Algeria :)
Yes, you're absolutely right :) I haven't tried it in salad, I'll prepare a nice recipe soon. From what I've read, it's a bit more oily than normal walnuts.
Have a good time in your new home :)) the cakes are very cute, well done :))
Thanks Seher :)
Also, have a seat. When you settle in, you celebrate it with cupcakes and tea. The little cakes are also very cute :)
Does pecans taste like our walnuts?
Yes it does look like it but has a milder flavor :)
Good-bye in your new home. When the work is done, you forget all the confusion, have a coffee and take a look at your beautiful house :)
I happily accept the daisies, I wish them well :)
Ahh ah will I see those days :) We are still trying..
looks yummy, well done and have a good time in your new home :)
Thank you so much :)
What would you recommend instead of pecans?
Hi Hülya, you can use regular walnuts instead of pecans.