Mashed Potatoes
Release Date: 21-11-2007
That mashed potatoes what a delicious thing, it can be used with almost any meal. Especially face ve with sausage it fits perfectly. Tas kebab is one of the indispensables of my opinion.
Since it seems more practical to me, he first peels the potatoes, then boils them, after draining the water, in the pot. puree You can make it into it, but it tastes better when it is boiled in shell.
I also list some recipes for those who are curious about different puree recipes.
Spinach Mashed Potatoes
Mashed Potatoes with Baked Vegetables
Love…
Ingredients for Mashed Potatoes Recipe
- 4 large boiled potatoes (about 1 kg)
- 1,5 glasses of milk (can be increased or decreased according to the consistency)
- 2-3 tablespoons of butter
- salt, pepper
- a small pinch of nutmeg, if desired (muscat)
How to Make Mashed Potatoes Recipe?
- Wash the potatoes thoroughly and put them in the pot without peeling them. Add enough water to cover it by 2 inches.
- Boil until the potatoes are soft.
- When the potatoes are soft, drain and peel.
- Add butter and milk, mash with a fork or potato masher.
- According to your taste, you can add grated cheddar while the potatoes are hot.