Pasta Pastry
Release Date: 09-07-2008
In fact, in the summer heat, one does not even want to eat. A blood red ice cold watermelon and cheese on the side is the best dinner. Of course, if there is a watermelon on the table, hundreds of light alternatives can be produced. Thus, when you are overwhelmed by the heat, the sluggishness of heavy dinners does not overwhelm you.
Pasta pastry is an easy and delicious recipe where you can use your leftover pasta from the previous day. Thanks to the pasta, it also resembles a water pastry, as it remains soft on the inside.
It's a savior when you want to do something that won't bother you when you come from work like me. When you roast peppers next to it 2-3 times, don't say it to your pleasure...
Ingredients for Pasta Dumplings Recipe
- 2 pieces of dough
- 2 pieces of eggs
- 250 gr. feta cheese
- 1 tea cup oil
- 1 water glass milk
- 1 tea glass of yoghurt, half a pack of pasta (can be cut, bow or auger)
- optional parsley
- 2 tablespoons of margarine
How to Make Pasta Pastry Recipe?
- Boil the pasta in plenty of water so that it does not become very soft (approximately 6-7 minutes).
- Make a sauce by whisking together milk, oil, yogurt and egg.
- Crush the cheese, mix it with the pasta.
- If desired, chop the parsley and add it to this mixture.
- Grease a medium-sized bore with margarine and spread one of the phyllo pastry on it.
- Spread the macaroni and cheese mixture and pour half the sauce over it.
- Spread the second phyllo and spread the remaining sauce on it. Bake in a preheated oven at 180 degrees until golden brown.
really delicious
ooff, I'm done, what the hell, I'm 102 pounds, I'm on a diet, but I can't stop eating, it's so good
a great pastry
My mother will make this pastry in the evening. It looks like a very good pastry. It's delicious :)
I'm going to make my mom do it tonight :D:D:D
I learned this recipe from my first aunt, I'm thinking of making it for my girlfriend on Monday, it's delicious
looks great. I'm definitely thinking of trying it. off schools are getting open and I'm going to say goodbye to the kitchen. bad situation... :((((
It was the first dish I made when I was 10 years old and this recipe is like a super börek.
this recipe is superrrrrrrrrrrrr
super i like it very much
I made this recipe while the arks were coming, I made it without the dough and I only mixed the pasta in the oven, it was great yaww
I made this recipe for iftar, everyone loved it thank you
I don't even have to try it right away, lagzim hehe
i have to try now
so I made it yesterday, and I prepared the ingredients according to the recipe..it was delicious...
.)
Thank you..
you share very nice things, I follow with pleasure, congratulations, take it easy :)
Thank you very much Gülşen, such nice comments give me energy to make even better ones. love..
super well tadi i recommend it to everyone
nice i will try
I will try to look beautiful
Nilayci,
The macaroni pastry was very good. Thank you for the recipe.
I also poured yogurt and tomato sauce with thyme on it. It tastes like ravioli :)
te$.ederim bait$ before but I couldn't find the recipe anywhere By ;)
I am making this recipe with stick pasta, it looks more visually pleasing when it is lined up lengthwise. Good luck to your hands.
I will try it with stick pasta next time, love...
Thank you Derya, I saw it on your blog, well done :)
Good evening, my dear Nilay, I had pasta in the oven two days ago, I kissed your hands.