Lemon Thyme Cheese Paste

Hello Dear Friends,

Spring is here, the weather is warm. The sun has now shown its face. That being the case, today I wanted to prepare something fresh and refreshing. Lemon is one of my favorite refreshments. One of my favorite recipes crush the crete reminiscent but extra delicious!

The mixture of thyme and lemon gave me a lot of pleasure. I resisted so much not to put garlic in it, but again I was defeated by myself. If you are going to prepare this cheese paste recipe for breakfast, you may not add garlic to it, but garlic looks good on me :)

If you want an alternative cheese recipe for breakfast marinated breakfast cheese You can try my recipe.

with me when you try my recipe Don't forget to share on instagram :) I would love to share the recipes you use with your photos in my story :) My Instagram account: @kitchensirlari

Love…

Ingredients for Lemon Thyme Cheese Spread Recipe

• 150 gr curd cheese (cheddar curd)
• 75 g full fat feta cheese
• 1 teaspoon dried basil
• 1 teaspoon of ground red pepper
• 1 clove of garlic (optional)
• 1 tablespoon of pistachio nuts
• 3 tablespoons lemon juice
• 1 teaspoon lemon zest
• 7-8 stalks of fresh thyme

How to Make Lemon Thyme Cheese Paste Recipe?

1. Put the curd cheese and full-fat cheese in a deep bowl.
2. Add the lemon juice and lemon zest to the cheeses.
3. Separate the fresh thyme leaves from the stems, crush the garlic, add all the ingredients except olive oil.
4. Mix by mashing with the help of a fork. Take the prepared cheese paste on the serving plate.
5. Spread on a plate with the back of the spoon and serve with olive oil.