Creamy Flavored Broccoli Soup

broccoli soup I say try it like this :) milk broccoli soup I made it, but there is neither extra carrots nor potatoes in this recipe. Although we only add milk, it is delicious and thick like cream.

It's also an excellent recipe to use for slightly yellowing broccoli, making it a very satisfying soup with very little effort.

Children especially love it as the milk reduces the intense odor specific to broccoli. :) Broccoli Salad, Roast Broccoli, Broccoli Meatballs You can find my recipes from these links.

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Ingredients for Creamy Flavored Broccoli Soup Recipe

• 400 g broccoli
• 1 medium onion
• 1 cloves of garlic
• 2 spoonful butter
• 1 tablespoons oil
• 3 tablespoons of flour
• half a glass of milk
• 5-6 glasses of hot water
• Salt
• Black pepper
• nutmeg

How to Make Creamy Flavored Broccoli Soup Recipe?

1. Separate the broccoli into sprouts, wash them well and leave to drain.
2. Chop the onion and garlic.
3. Melt the butter and oil, add the onion and fry it.
4. Add flour and fry until fragrant. Add the broccoli and fry a little.
5. Add the milk, water and spices and cook until the broccoli is tender.
6. Serve through blender.