How to make Creamy Biscuit Cupcake? There are also 16 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk 40 min, cupcake, cupcake recipes, paper cake, cupcakes, cupcakes, cake recipes, cream biscuit cake, negro cake, Pastries

Creamy Biscuit Cupcake

Portion: 6-8 Persons Preparation: 15 min Cooking: 25 min
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 28 oy 4,32/5)
28 4.32 5 1

Hello dear friends,

On a cheerful and busy Wednesday evening, I shuttle between the kitchen, studio and computer to finish the work I couldn't finish. In this hustle and bustle, I decided to make something cute and delicious just for myself. I used to prepare low-material but effective cupcakes with the cocoa and cream biscuits I took out of my wire cabinet.

negro cake

12 cakes come out of the dough I prepared. 2 packets of biscuits are enough for the dough and base of the cakes. It is entirely up to you whether or not to do the embellishment part.

creamy_biskuvili_kap_cake

By the way, I have a very nice surprise for you soon. A project that we have been preparing for a long time is about to come to life. Maybe we can get a chance to cook together soon.

cacao_biskuvili_cupcake

Love…

Ingredients for Creamy Biscuit Cupcake Recipe

  • 3 pieces of eggs
  • half a glass of milk
  • 1 water glass measure of oil
  • 1 pc baking powder
  • 2 water glass flour
  • 1 cup powdered sugar
  • 8 cocoa cream biscuits

For the cupcake bases:

  • 12 cocoa cream biscuits

For the above:

  • 1 pack of whipped cream
  • 1 pack of biscuits

biskuvili_cake_makimi

How to Make Creamy Biscuit Cupcake Recipe?

  1. Beat the eggs and granulated sugar at high speed until it becomes like snow.
  2. Add milk and oil and continue mixing. Add the flour and baking powder to the mixture.
  3. When it is completely mixed, add the biscuits that you break with your hands and cut into small pieces into the dough and mix with a spatula.
  4. Place the cupcake papers in the cupcake pan. Place 1 whole biscuit inside the papers and distribute the cake mixture on it with the help of a spoon.
  5. Bake in a preheated oven at 180 degrees for about 25 minutes and remove from the oven.
  6. After the cakes have cooled, whisk the milk and whipped cream and pour over them.
  7. Serve with biscuits cut into two parts.
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"Creamy Biscuit Cupcake16 comments for ”

  • On April 24, 2014 at 19:00 PM
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    The cakes look delicious and I'm sure they're delicious too. I'm focused on the idea of ​​cooking together, wondering if I can book early :)

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  • Oct. 28, 2013 at 16:03 PM
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    The recipe looks great, now I put it in the oven, I'm waiting for the result :)

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  • on August 06, 2013 at 22:00
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    hello dear Nilay, I just started following you. I love the recipe, it's really creative and fun to make. I made it with my daughter, we had a lot of fun while making it and eating it, thank you…

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  • on May 12, 2013 at 13:29
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    I tried it, it's delicious, after that hey, I'm going to do it.

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  • On April 30, 2013 at 11:48 PM
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    Congratulations, Ms. Nilay, the most different and delicious recipes I have seen are here, and you have explained it very well, from now on I am following you, love….

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  • On February 22, 2013 at 15:21
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    I love the negro, I always remember that black hat woman when she first came out and the negro next to her coffee, if I see a package, if I hear her name..
    I will try it too, it is a very nice and nice recipe. Thank you.

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  • On February 01, 2013 at 12:28
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    Let's cook together Nilaaaayyyyy :)

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  • On January 31, 2013 at 22:19 am
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    I wouldn't be exaggerating if I said I've seen such a flavor for the first time. I am very curious about the taste, I will try it. I'm sure it was very nice. Health to your hands.

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    • On February 19, 2013 at 01:28
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      It is very enjoyable to eat and present :) I am waiting for the results…

      Answer
  • On January 31, 2013 at 16:09 am
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    Well done Nilay, you look super, I'm excited to even think of cooking with you, I hope something like that will happen, I would love it... Stay healthy

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  • On January 30, 2013 at 19:03 am
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    So here you are again with a recipe that requires creativity and effort. Congratulations to Nilay and I wish you good luck. Also, good luck with your new project, maybe I will have the opportunity to cook together. With my love..

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    • On February 19, 2013 at 01:31
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      Dear Vişnap, then I'm waiting for your menu. Love :)

      Answer

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