How to make Red Beet Dip Sauce? There are also 6 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk dip sauce recipes, beetroot, beetroot recipes, beetroot, beet salad, pickled beetroot, beetroot dip, Practical Recipes

Beetroot Dipping Sauce

Release Date: 16-03-2010
4 5 5 1

We continue the most delicious recipes of the season :) Pickled red beetroot no and his salad I like a lot. But this time I wanted to try two different recipes. The first of these recipes is Red beet dip sauce.

You can add labneh or cream cheese. If you make it with garlic like me, you can serve it with fresh or stale cheddar.

i have done before Tortilla ChipsYou can't get enough of its taste with these. You can add whatever you want according to your taste.

beetroot dip
Beetroot Dipping Sauce

Beetroot has numerous benefits. It facilitates digestion by strengthening the stomach and intestines. It also helps cleanse the liver.

Beetroot Dipping Sauce
Beetroot Dipping Sauce

Love…

Ingredients for Red Beet Dip Sauce Recipe

  • 2 medium red beetroot
  • 4 tablespoons of Yogurt
  • 1 cloves of garlic
  • salt
  • optional 2 tablespoons mayonnaise
  • If you are not going to add garlic or mayonnaise – 2 tablespoons labneh cheese

How to Make Red Beet Dip Sauce Recipe?

  1. Boil the beets until soft and peel them.
  2. Mince the garlic or crush it in a pestle.
  3. Grate the peeled beets and place in a large mixing bowl.
  4. Add yoghurt, garlic and salt and mix well.
  5. Pass the entire mixture through the rondo and serve…
Tags: , , , , , ,

"Beetroot Dipping Sauce6 comments for ”

  • Sept. 20, 2011 at 01:24 pm
    Permalink

    it looks very nice. i will try it right away

    Answer
  • March 18, 2010 at 12:51
    Permalink

    Hello Rose, since the recipe is new, they may not have had the opportunity to try it yet, comments will come over time. Yours sincerely

    Answer
  • March 18, 2010 at 11:06
    Permalink

    Hello. I am a new member of your site. Thanks for the recipes. I'm sure they are delicious. However, I believe that if friends who try the recipe write their comments, it will be more guiding.

    Answer

Write a reply

Your email address will not be published. Required fields * Required fields are marked with

EN TR