How to make Kavala Cookies (Almond Flour Cookies)? There are also 6 comments to give you an idea. Recipe tricks, thousands of recipes and more... Türk 60 min, almond cookies, almond flour cookies, almond cookies, kavala cookies recipe, roasted flour cookies, Cookies-Biscuits

Kavala Cookie (Almond Flour Cookie)

Portion: 15 Serves Preparation: 30 min Cooking: 30 min
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Hello Dear Friends,

Kavala Cookie, the 2nd Recipe of the Cookies Week of Kitchen Secrets, is with you. This recipe is from our blog system. Lullaby has prepared. I liked the look so much that I decided to try it at the first opportunity. So many good recipes are shared on the Kitchen Secrets Blog Service that I would try them one by one if I had the opportunity. On this occasion, I would like to congratulate all bloggers for their wonderful posts :)

In the Lullaby recipe, he mentioned that the temperature of the butter and the fat ratio in the almond flour can affect the consistency of the cookies. Absolutely true... I roasted the flour to be used in cookies yesterday, while I was waiting for it to cool down, I got the news that my dinner guest was coming. After cooking and tidying up, there were cookies left. Thus, the flour mixture waited for 1 day, and no matter how much I covered it with a stretch, it became even more dry.

Roasted Flour Cookies

Her original recipe is here. I didn't add any extra almonds and almonds, as I could get it together by adding 1 egg + 2 egg whites. Since there were differences between our cup sizes, there were also weight differences, but in the end, it was a pretty good cookie.

You can get almond powder from markets selling cake materials and online. Just do a little search on Google.


Note: About 50 cookies come out of this dough, of course, this amount may increase or decrease depending on the fullness and size of the moon shape you will give.


Ingredients for Kavala Cookies (Almond Flour Cookies) Recipe

  • 3 glasses of flour (300 gr.)
  • 2 cups of almond powder (180 gr.)
  • 1 cup of powdered sugar (115 gr.)
  • 130 gr. butter (at room temperature)
  • 1 teaspoon vanilla
  • 1 egg + 2 egg whites (Egg white is used if the dough does not come together)
  • 1 teaspoon baking powder

For the above:

  • Half a cup of powdered sugar


How to Make Kavala Cookie (Almond Flour Cookie) Recipe?

  1. Take the flour and almond powder in a large Teflon frying pan or saucepan and fry them on medium heat, stirring constantly, until the smell of flour comes out and the color turns slightly darker. (Approximately 10-12 minutes.)
  2. Transfer the flour mixture to another bowl to cool, wait until it reaches room temperature.
  3. Beat 1 cup of powdered sugar, butter, vanilla, egg and baking powder with a mixer for 2 minutes.
  4. Add the flour and almond powder mixture that comes to room temperature to the mixture that has a homogeneous consistency. After kneading for 1-2 minutes, take it to the kitchen counter and knead until the material comes together.
  5. The consistency of the dough may change depending on the oil content of the almond powder, the temperature of the butter and the size of the egg. If it is difficult to collect, add 1-2 egg whites into it, if it is soft, add a little flour and collect it.
  6. Rest the gathered dough for 10 minutes. Roll out the rested dough to a thickness of 1 cm with the help of a rolling pin.
  7. Cut with a half-moon cutter. (a circle mold is enough for this)
  8. Bake the cookies on a baking tray lined with greaseproof paper for approximately 175-20 minutes in a preheated 25 degree oven. (by checking after 15 minutes)
  9. 5 minutes after they come out of the oven, sprinkle the remaining powdered sugar on the cookies to cover all sides.


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"Kavala Cookie (Almond Flour Cookie)6 comments for ”

  • Oct. 08, 2018 at 15:16 PM

    Ms. Nilay, hello. Recently, when my daughter wanted cookies, I was looking for a recipe to make from almond flour that I had on hand. It was your recipe that came out first. However, in a rush, I just read the ingredients completely and the recipe halfway, so I applied it by blending all the ingredients without roasting the dough. Not Kavala cookies, but delicious biscuits. With your permission, I will publish it on my own site by explaining this and stating that I have taken the material measurements from you. Good luck to you and your work. Much love…

    • Oct. 09, 2018 at 10:54 PM

      Good luck to you :) Sometimes we can have problems in a hurry. It would make me very happy if you share it. Yours sincerely

  • Sept. 15, 2014 at 15:58 pm

    Good luck to you, would it be okay if I put the almonds in a food processor and use the same amount instead of almond powder?

  • March 18, 2014 at 17:33

    It's one of my favorite cookies. I failed to create an opportunity. I say good luck to you. They look so delicious.

    • March 09, 2014 at 17:26

      Hello Cemre, no, it does not belong to me. Labor thieves are shamelessly stealing content that we have worked on for hours. I would appreciate if you report the page. love.


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