Ice Cream Top Winter Festival

Now is the time for ice cream recipes. One of the most delicious and practical treats that can be prepared with ice cream is the Ice Cream Top Winter Festival.

You can prepare stylish recipes for your loved ones with practical recipes and small kitchen secrets. If you want, you can spice up these delicious treats with your Carte d'Or sauces.

Get your Carte d'Or and get to the right kitchen!

Materials

• 2 oranges,
• 1 grapefruit,
• 1 lemon,
• 1/3 coffee cup of honey (40 g),
• 1,5 tablespoons of walnut kernels (30 g),
• Fresh mint,
• Carte d'Or Classic Milk Chocolate and Cream Ice Cream

How to Make Ice Cream Top Winter Fest Recipe?

1. Peel the skins of the oranges and grapefruits. Remove the fillet slices, removing the envelopes between them.
2. Grate the zest of the lemon, then squeeze the juice.
3. Put it in a saucepan with honey and 50 ml of hot water. Stir until the honey dissolves.
4. Put the orange and grapefruit fillets on a serving plate.
5. Add the prepared sauce and mix. Leave in the refrigerator for 2 hours.
6. In the meantime, grind the walnuts in the robot and put them on the baking tray with baking paper.
7. Bake in the oven for 2-3 minutes until they change color.
8.  You can also use hazelnuts, almonds or pistachios instead of walnuts in this recipe.
9. Put the ice cream on the salad, sprinkle with walnuts.
10. Garnish with mint leaves.

Bon Appetit.