How to make Hello Kitty Cake? There are also 19 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk March 8, boutique pasra, cartoon character cake, birthday cake, women's day in the world, hello kitty cake, femininity customs, book promotion, Cake, sugar paste cupcake, sugar dough cat, sugar dough cake, Cakes-Boutique Cakes

Hello Kitty Cake

Release Date: 08-03-2009
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Here is my lovely 8-person cake I made for my sister's birthday… I used chocolate sponge cake, plain pastry cream and lots of bananas. It was a light and delicious cake. Happy international women's day...

sugar paste cake

Feminine Customs

On March 8, International Women's Day, I would like to introduce you to a completely different work where you can get to know the World Women closely. When I learned that it was on 50% discount for a short time in Taksim Mephisto, I bought the book by diving into it :)

In my opinion, it is a documentary-like book that is a masterpiece and opens the doors to the world of our fellow sexes on Earth, with photographs as well as its content. The author TUĞBA BENLİ ÖZENÇ explained and introduced the content of this book very well in his column in Radikal Newspaper. And he said;

 

Femininity with photos

Visually supported by National Geographic photographers, 'Woman's Customs' documents 'every state' of women in the world, with seminal texts and quotations from different authors.

hello kitty cake

A photo from Turkey; They cry on the coffin, their heads bent in pain, in white Yemeni. Some standing, some sitting. They are probably together in a small room that is too narrow for them, for a common mourning in the unifying of death. Everything is open. Women share many things in this land. But it seems to me that they mostly partner after their dead. A kind of imperative of historical time and place. Undoubtedly, this obligation consists of a process that changes and transforms, resists, is broken and repaired, renewed and approved. It has always been a matter of time before this process oppressed and battered women the most, inflicted costs and even killed them. Even voicing “…culturally created and predicted behavior patterns” (p.17), that is, these customs, puts a heavy stone on our hearts. For rooting the tradition of killing women. Because murder and tradition are always side by side. Maybe that's why women are most united in mourning. In this sense, it is not a coincidence that the photograph was included in the Mother, Daughter, Sister, Bride: Femininity Traditions. Just like the dozens of photos on other pages. But, of course, it is not possible to throw the customs into our pack with this rightful prejudice, and it is also not possible to reject the change and accept the cultural structures of the society/society as homogeneous.

 

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"Hello Kitty Cake19 comments for ”

  • on May 28, 2014 at 19:44
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    Hello Miss Nilay,
    I make most of your recipes with great pleasure.
    If you have a white chocolate cake cream recipe, please share it with us.
    Thanks in advance..

    Answer
  • On January 02, 2012 at 09:39 am
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    Hello,

    Hello Kitty cake looks very good, can you make it by order? I'm thinking about my daughter's birthday..
    thank you

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    • On January 02, 2012 at 19:51 am
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      Hello, Miss Aynur, unfortunately I do not take orders :( Love...

      Answer
  • March 01, 2011 at 14:08
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    Hello, nilay, maybe there are cakes made with sugar dough for a long time, but these days everyone has sugar dough on their tongue. Some programs say that you can buy it ready-made, but I am in Edirne and it is not sold in Edirne. Some say food coloring is added, some say they disagree. He doesn't know. I would appreciate it if you could share the sugar paste recipe with us. I get even more excited when I see the cake pictures you shared.

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    • March 01, 2011 at 14:17
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      Hello, Ms. Ece, it makes more sense to buy the sugar paste ready, because it is difficult to find the materials used in the construction phase. You can buy them from cake shops or websites. It will reach you very easily with cargo.

      I prefer to use ready-made instead of making it at home. love.

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      • March 01, 2011 at 14:44
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        Thank you very much for your answer, I thought of buying it from the internet, but it is not known whether every sales site has a share of truth. If there are places you can recommend, I would like to buy from there.

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        • March 01, 2011 at 15:31
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          I highly recommend pastamalzemesi.com in this regard. I hope you make beautiful cakes from each other.

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  • On November 16, 2010 at 23:40 PM
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    Hello there,
    Do you not publish the recipes of these boutique cakes? It would be nice if we could at least create something in our own way for our loved ones.
    your site will be more perfect if it is not just an image.. good luck.

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  • on August 05, 2010 at 14:44
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    friends, is it paid to subscribe to this site?

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  • On April 13, 2010 at 17:24 PM
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    It's my 22nd december birthday, I bought a variation of this cake, it tastes so good

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  • Oct. 19, 2009 at 16:07 PM
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    Hello,

    I am one of the new discoverers of your site. There are very good recipes.. all of them are beautiful.. The cakes look very nice :) I wish you would give their recipe too :) I congratulate you

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  • on August 30, 2009 at 19:35
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    How can I learn the recipe for this sugar paste??

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  • on July 16, 2009 at 11:07
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    very nice today is my son's birthday i wish i could make this cake

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  • March 26, 2009 at 00:36
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    hello nilay, i am one of the new discoverers of your site. I wonder if the recipe for sugar dough sponge cake in the newspaper is on the site?
    I couldn't see the cream recipe used after making the sungboy on the site. I wonder if there are any recipes

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    • March 26, 2009 at 12:03
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      Congratulations Tulip, I still haven't found the time to add the recipe to the site, as you know, I'm still dealing with decoration and arranging new recipes at the same time. So you will have to manage with pdf for a while :( But you can print it out if you want. Let me remind you that the ingredients must be at room temperature and if you have a normal (home use) mixer, beat the eggs a lot. Love…

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  • March 09, 2009 at 11:31
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    I'm lost! Are you making this cake outside? Can you make it for my nephew's birthday next week. How can I order?

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    • March 09, 2009 at 11:37
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      Hello dear Enya, thank you very much. Of course I take cake orders. If you send me an e-mail with the date and address of what you want about the cake, we will talk about it and decide what we want to do.

      associated with it Contact from the section phone or e-mail you can access information. Love…

      Answer

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