How is Haydari Made?

Until now, I have made changes and edits in my recipes from time to time, but this is the only appetizer I have made for 10 years without changing the dot because I think it suits my taste 😄

I published it for the first time in 2010, since then he tried and loved so much that I thought we should celebrate the 2020/21 transition 😍 As I said, the next days will be full of salads / appetizers.

so me @kitchensirlari Don't forget to follow 💕

Love…

How is Haydari Made? Ingredients for the Recipe

• 1,5 glass of strained yogurt
• 50 g feta cheese
• 1 clove of garlic (optional)
• 1 small pinch of dill
• 1 small pinch of dried mint (optional)
• salt (no need to add if using salted cheese)
• 2 tablespoon of olive oil

How is Haydari Made? How To Make The Recipe?

1. Take your cheese in a deep bowl, mash with a fork and mix. Add the yogurt to the bowl and mix again.
2. Add the grated garlic and continue mixing. (If you don't have much time, you can use a blender.)
3. Add 1 pinch of finely chopped dill and olive oil to your yogurt and mix well.
4. After resting in the refrigerator for 1-2 hours, serve.