Carrot Tarator – Carrot Salad with Yogurt
Portion: 
Preparation: 
( 16 oy 4,63/5)
Hello Dear Friends,
These days, I am making a lot of video content for many media. This allows me to rearrange my old recipes and update them by adding videos to my recipes on my blog Mutfaksirlari.com. The increase in video content sharing channels, the fact that video content is now preferred more than written text, naturally challenges me (production, shooting+photo shooting, writing and broadcasting in media) working alone without a team.
However, I continue to provide you with good content as much as I can.
So a lot of work in it. I hope you will follow me on social networks and support me by leaving comments and sharing with your friends.
Yours
Ingredients for Carrot Tarator – Carrot Salad with Yogurt
- 3 medium carrot
- 1 glass of yoghurt strained yoghurt (heaped)
- 2-3 cloves of garlic
- 4-5 tablespoons of olive oil
- salt
- 1 teaspoon granulated sugar (optional)
- walnuts for serving
How to Make Carrot Tarator – Carrot Salad with Yoghurt?
- Wash and peel the carrots. Grate with the coarse side of the grater.
- Take olive oil in the pan, add the carrots, salt and powdered cherries and sauté on medium heat until the carrots soften and turn colour.
- Crush the garlic. Chop the walnuts.
- Remove the cooked carrots from the heat, mix them with garlic and yogurt.
- Saute the walnuts in a little olive oil and pour over the carrot tartare and serve.
