Fit Pudding – How to make Avocado Banana No Cooking Pudding? Tips of the recipe, thousands of recipes and more... Türk 10 min, avocado pudding, avocado banana pudding, fit pudding, raw cocoa recipes, no-bake pudding, sugar-free pudding, Diet Recipes

Fit Pudding – Avocado Banana Uncooked Pudding

Portion: 2 Serves Preparation: X Cooking: X
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 7 oy 4,43/5)
7 4.43 5 1

Hello Dear Friends,

I think I start with you know how much I love avocado in my introduction to every avocado recipe :) I think I have to mention it because I often come across people who still don't try, don't like or can't ripen it :) Moreover, my daughter has already started to eat it with love. Sometimes I mix plain baden into fruit purees.

sugar free pudding

There are almost 10 avocado recipes on my blog, there would be more, but it might not have been because I just love to add salt and pepper and eat it with a squeeze of lemon :) I made sauce, pasta, salad, canape and even the cake of the avocado. Now it's time for the banana and cocoa fit pudding, which is often prepared by those who are looking for fitness. I adapted this recipe from my friend Daily Fit List.

How to understand the ripeness of avocado? How to eat my articles and how to peel an avocado video You can find it here.

It is ready in no more than 10 minutes, both sugar-free and uncooked, and it is also very healthy :) I say do not waste time trying this recipe.

my Instagram account @kitchensirlari If you share my recipes that you have tried, I would love to share them in my story. My account from Instagram Don't forget to follow.


Ingredients for Fit Pudding – Avocado Banana No Cooking Pudding Recipe

  • 1 medium ripe avocado
  • 2 medium ripe bananas
  • 2-3 tablespoons of raw cocoa
  • 3-4 tablespoons of honey

Fit Pudding – How to Make Avocado Banana No Cooking Pudding Recipe?

  1. Remove the seed of the avocado and take it out with a spoon and put it in the blender jar.
  2. Add the peeled bananas, cocoa and honey and run the blender until it reaches the consistency of pudding.
  3. Divide the mixture you prepared into the cups. After cooling for 1-2 hours in the refrigerator, garnish with banana slices and serve.
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