Baked Cheese and Garlic Breads
Release Date: 07-03-2011
A warm breakfast recipe against an icy winter morning. If I don't want to skip breakfast in the mornings when I wake up very early, I try small recipes for myself. In fact, it would be a shame to use this recipe only for breakfast. A complete appetizer and treat.
In the meantime, at the event of the Colorful Red Magazine, which will take place on Tuesday, March 8 (that is, tomorrow) at the Paladium Shopping Center, "How I left everything and started blogging, how I developed my blog and myself on this path“I will tell. I'll wait between 14.00-15:00 :)
Yours ..
Ingredients for Baked Cheese and Garlic Breads Recipe
- 2 slices of traditional white bread (sliced)
- 1 cup of grated cheddar cheese
- 1 medium tomatoes
- 3-4 cocktail olives
- 1 stalks of scallion
- 1 cloves of garlic
- Olive oil
- Roasted red pepper upon request
How to Make Baked Cheese and Garlic Breads Recipe?
- Place the sliced breads and side by side on the baking tray.
- Grate the garlic and mix it with olive oil, and brush the mixture on the breads with the help of a brush.
- Sprinkle the grated cheddar cheese on the breads. Finely chop the tomatoes, olives and spring onions.
- Sprinkle the sliced tomatoes, spring onions and olives over the cheddar cheese. Bake in a preheated oven at 200 degrees until the cheddar cheese is browned (5-6 minutes).
- Serve hot.
I'm thinking of trying it tomorrow, good luck ☺️✋
I love your recipe and I was looking for something salty and practical for my wife.
I add tomato paste to this mortar, it's amazing….
Thank you for this sharing, I had guests for breakfast today and I made and served them, they liked it very much, thank you.
Health to your hands, very appetizing :)))
It's great, thank you for your hands.
onion,garlic...the edges of the bread look a little burnt. I don't think it will be very nice. You put a bad photo for the first time. I still respect your effort. You can do better. With love...
Hello Evin,
You can actually think of it a bit like hot tapas. Maybe it was because the bread I bought was already thick crusted and dark in color. I also respect your opinions. love.
these breads you make are a bit like pizza, tomatoes, olives, cheddar etc. I don't think onion or garlic suits pizza. Of course, everyone has different tastes. There may be people who like it too. Thank you for your courtesy to reply. Have a nice day.
your recipe has found its place, my guests will come tomorrow, I will make them tomorrow, thank you
Thanks a lot, loves :)
you are super, this is a super thing to serve for breakfast for my friends this sunday :))thanks
Good luck to you in advance :) I recommend lemonade or orange juice with it. love.