Baked Cheese and Garlic Breads
Release Date: 07-03-2011
A warm breakfast recipe against an icy winter morning. If I don't want to skip breakfast in the mornings when I wake up very early, I try small recipes for myself. In fact, it would be a shame to use this recipe only for breakfast. A complete appetizer and treat.
In the meantime, at the event of the Colorful Red Magazine, which will take place on Tuesday, March 8 (that is, tomorrow) at the Paladium Shopping Center, "How I left everything and started blogging, how I developed my blog and myself on this path“I will tell. I'll wait between 14.00-15:00 :)
Yours ..
Ingredients for Baked Cheese and Garlic Breads Recipe
- 2 slices of traditional white bread (sliced)
- 1 cup of grated cheddar cheese
- 1 medium tomatoes
- 3-4 cocktail olives
- 1 stalks of scallion
- 1 cloves of garlic
- Olive oil
- Roasted red pepper optional
How to Make Baked Cheese and Garlic Breads Recipe?
- Place the sliced breads and side by side on the baking tray.
- Grate the garlic and mix it with olive oil, and brush the mixture on the breads with the help of a brush.
- Sprinkle the grated cheddar cheese on the breads. Finely chop the tomatoes, olives and spring onions.
- Sprinkle the sliced tomatoes, spring onions and olives over the cheddar cheese. Bake in a preheated oven at 200 degrees until the cheddar cheese is browned (5-6 minutes).
- Serve hot.