Baked Fruit Carnival

Now is the time for ice cream recipes. One of the most delicious and practical treats that can be prepared with ice cream is the Baked Fruit Carnival.

You can prepare stylish recipes for your loved ones with practical recipes and small kitchen secrets. If you want, you can spice up these delicious treats with your Carte d'Or sauces.

Get your Carte d'Or and get to the right kitchen!

Ingredients for the Baked Fruit Carnival Recipe

• 2 apples
• 1 glass of granulated sugar (170 g)
• 1 teaspoon of cinnamon (5g)
• 5-6 cloves
• Carte d'Or Classic Lemon – Black Mulberry – Vanilla Ice Cream

How to Make Baked Fruit Carnival Recipe?

1. Peel the apples, cut them in half and remove the core.
2. Place the apples in the baking dish with the granulated sugar, cloves and cinnamon.
3. Cook in the oven you have preheated at 200 degrees until the apples are soft and the water is slightly caramelized and leave to cool.
4. Take it on a serving plate and serve with Carte d'Or Classic Lemon, Black Mulberry and Vanilla ice cream.
5. You can also decorate with chopped hazelnuts or walnuts, if desired.

Bon Appetit.