White Cheese with Olives and Baked Dried Tomatoes
Release Date: 03-05-2022
Holiday breakfasts have always been very special for me. The taste of breakfast, which is served with pleasant conversations with our family gathered around the meticulously prepared table, is something else.
While filling us with the energy of the holiday this holiday, I have a recipe that everyone will like very much with its taste. You should definitely try the practical and stylish presentation of Ekici Cottage Cheese with dried tomatoes and olives in the oven.
In the oven I prepared earlier Pasta with feta cheese, cherry tomatoes and basil Don't forget to try the recipe too.
Happy holidays everyone!
Love…
Ingredients for the White Cheese with Olives and Baked Tomatoes Recipe
- 4 pieces of Ekici Cottage Cheese
- 2 glasses of Cocktail Olives
- 10 dried tomatoes
- Fresh thyme
- Fresh rosemary
- Olive oil
- Dried basil of your choice, red chili flakes
How to Make a Recipe for White Cheese with Olives and Dried Tomatoes in the Oven?
- Soak the dried tomatoes in hot water for half an hour. Drain the softened tomatoes and cut into 2 parts.
- Place the planter cottage cheese in the baking dish. Add the olives, dried tomatoes, spices and olive oil.
- Bake in the oven preheated to 180 degrees until the cheese is browned and serve.
