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Baked Pumpkin Dessert Recipe

Portion: 4 Serves Preparation: 5 min Cooking: 60 min
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Hello Dear Friends,

Baked pumpkin dessert real pumpkin It is one of the most favorite recipes of lovers because its aroma is much more intense. made without delay pumpkin dessert It is very practical, but the taste of the one that is soaked in sugar overnight and cooked in its own juice is also different.

Tips for Baking Pumpkin Dessert

In order for the zucchini not to be scorched, I lay the moistened oil paper on the zucchini. For the last 15 minutes, I open the top and turn it inside out and continue baking. I love cloves and cinnamon to pumpkins. You cannot add.

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Ingredients for Baked Pumpkin Dessert Recipe

  • 600 g pumpkin
  • 1 cup powdered sugar
  • 1 cinnamon stick
  • 3-4 cloves of dried cloves

How to Make Baked Pumpkin Dessert Recipe

  1. Chop the pumpkins 2-3 inches thick and place them in the baking dish.
  2. Sprinkle with sugar, add cinnamon and cloves. Cover the baking dish with parchment paper and let it rest at room temperature for 1 night.
  3. In the morning, bake in a preheated oven at 180 degrees for 45 minutes and take the greaseproof paper.
  4. After turning the zucchini inside out, bake the zucchini for another 15 minutes.
  5. Serve warm or serve cold with walnuts.
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