Potato Chips at Home
( 96 oy 3,95/5)
Since I started making potato chips at home, buying chips from the market is not very pleasant. The recipe is so practical that you can easily prepare it half an hour before your friends come or enjoy the cinema.
Of course, there are 1-2 things you should pay attention to. The most important thing is to buy french fries.
You can buy fried potatoes from the market (it is written on the fries), but if you buy potatoes from the market, be sure to tell the seller that you want fried potatoes.
The french fries are thin-skinned and hard. Soft, thick-skinned potatoes do not fry well and absorb oil.
You can easily slice the potatoes thinly with a peeler as in the photo. The thinner it is, the better it will brown.
Another important feature is that you use plenty of oil, and if you have, use a strainer frying pan. You can easily use this pot for french fries and other fries.
You can find frying pans in different sizes and at affordable prices in the market or in the discount markets.
Ingredients for Homemade Potato Chips Recipe
- 2 medium potatoes (fried)
- oil (minimum 3 cups)
- salt
How to Make Potato Chips Recipe at Home?
- Peel and wash the potatoes.
- Fill a wide and deep bowl with plenty of water, add salt and mix it.
- Slice the peeled potatoes thinly with a peeler as in the photo.
- Throw the potatoes into the salt water and wash the container by shaking it. Take the starch-free potato in a strainer and strain it.
- Heat the oil in the frying pan. Throw the drained potatoes into the hot oil. Fry the potatoes for 1-2 minutes until they turn yellow and hard.
- Take the fried chips on a paper towel lined plate and drain the oil. Serve salted.
If the fritose is good, the potatoes are also good, thank you very much for this delicious recipe.
I also made it, now it is cooking, I will make yoghurt and chili pepper sauce, thanks
Super I think you can do it, but I want fries so that it is not soft later, I did it, super I am 21 years old
I wanted chips, I was fed up with the chips sold in the markets, so I made my own chips
What should we do to bake in the oven?
I made it, very nice bean, I cut it with a knife, it turned out very nice, I'm 13 years old
super well
It's super, it's really crispy, but if it's not fried potatoes, don't do it, it's very soft
I will do it now I hope it will be good
I didn't buy chips from the market anyway, but I wanted it so much, now I can eat chips with peace of mind with this recipe, I hope it will be good :)
i am doing now
delicious
I'll make it too, if I like it, I don't need to buy chips from the grocery store
I just made it and I decided not to buy chips from the store again. yummy
Is it crunchy like real chips?
I made a lot. It was delicious.
Super...it's so good I won't buy chips from the store again right now I'm eating potato chips...mmmmmm
is it beautiful
Is it really as crispy as it looks?
i will trymmmm
It's a great thing :))) I'll do it for my daughter immediately, she will be very happy, do it too ladies ;))))
Oops, it looks super, I want to try it right away, if only it's morning... :) :)
I want to try it right away, but there is no french fries at home, it looks great, by the way, it's very smart not to chop finely with peeler.
it was superrrrr
i want to try it as soon as possible
I'll try it right now it looks great I hope it will be good yha I will always try it now
superrr :)
i hope it will be nice
I tried it superrrrrrrrrrrrr
Fatma zeynep, I want to try it today too, but I'm not sure. Do you think I should??
So when is the spice addition done? Also, does anyone know the spice setting? Do you have a talented lady, sister, aunt, friend to help? :)
If you add the spice before the frying stage, it will not burn well, it may be ideal with yoghurt, but if you add it to the potatoes extracted from curry or other spice mixtures, you can get a different flavor, but try it in a small amount, the taste may not be the same for everyone.
these potato chips
You can add your spice whenever you want and I recommend you yogurt, mint, lots of chili pepper and salt, this mixture is great. I recommend it.
get less
There is a spice sold separately in Köfteci Yusuf.
i will try right away
is it really nice?
Make yoghurt nanae and chili flakes next to it.
I'm even eating it right now mmmmmm
It was great, thanks to the owners of the site
it was like peanuts, you can do it in the pot, thanks :D
IT WAS VERY BEAUTIFUL, THANKS, CRAZY d:
superyaaaa
very super
bance so beautiful
I think it's a super recipe, I don't need to buy it from the market anymore
I wonder how many kilos this recipe makes
I want to make it but I'm young and how are the ketchup chips made by the rufles???
It's a super recipe. It goes well while watching a movie. Thank you…
I think it's so great ummmmmmm
it's very simple :)
I'm doing right now, let's see :D
It's sooo easy, I'll do it now
super but very simple, the thinnest of normal french fries
it's so simple!! :D
thank you very much to whoever did this, i won't buy chips with dirty oil from the markets anymore
SUÜÜPERRR
great:)
an awesome recipe…
I will make a really great recipe. my kids will love it :) thanks, we don't need to buy chips made with dirty oil from the market anymore :)
right I did it, it was super.
The photo I will make looks very nice, I think men can do it better.
I want to do it too, but my mother doesn't, you are very lucky, those who do it
i think it looks so beautiful!!!!!!!!!!!!
maybe i will try
I tried it, but it didn't work with the fried potatoes, but with the other one, it didn't work.
I will try it, I hope
i love chito i would love it i would die for it but my mom forbade it so i do it
i did it supeeeer
I want to do it, my mother doesn't have it done, she doesn't have it, everyone's mother is not like my mother, my mother can do it if my brother wants it.
I made it too, it was super awesome :)
i will try it i think it will be nice
I'm not lying
I'm making it, I used a deep fryer, I made a sauce from dry mint, it was delicious, thank you
We will fry all the potatoes at once, it would be nice if there was an explanation or a video
I tried it too, but it's very beautiful, thank you :)
Well I did but I guess I didn't taste much :)
I have 2 children and we never get ready-made food in my house, we make our chips at home, I finely chop them, then filter them on the pataesi, salt spices, especially curry :) I blend it, strain the water and fry it ohh like misss
Thank you, it was very nice, I'm eating right now. Only friends, a tip for you is to soak in salt water for 3 minutes. It is even more delicious, and when adding salt to the water, throw a little more than your normal throw. Enjoy your meal…
Super really, my mom will make it tomorrow, goodbye grocery and chips in the marketsrrrr :D
Friends, I will try this, it looks delicious…. I recommend salt to those who make it spicy, we will buy the spice called Tuzot together with the potatoes when we make it with my mother.
good luck to you sister :)))))) i won't give money for chips anyway in veriyoz it doesn't come out as much as a bird :)))) thank you very much :)))
Let's finish Ramadan, my first job will be to make chips, this is done in the oven, friends.
this is the thing....
I will fly to the sky with joy!
It means that the event was not starched. :d Something was missing when I did it, so that's it. :D Thanks a lot.
Thanks a lot, it was better than the chips sold in grocery stores and markets. Take a coke with you, oh mis :D
I added ice-cold coke to it, but the chips were so good that I couldn't find time to drink it instead of eating it :D
It was amazing, just like LAYS plain :D
very good
what my mom will do tomorrow!!!!!!!!!
FRIENDS THAT ARE ADENIOM I think it's a very nice thing. 13. I love the chip. I was wondering how it was made, it was easy, I did it now
Cook Delicious Friends :D
I'm 12 years old I'm going to turn 13 it was really nice thank you
I'm new too
it's very nice I've done this before coh nice :putnam: hahahahaha……… :)))))))))
i am 12 years old and i did this it was very nice
I'm 12 years old, the recipe is very good sir, I will make it with my mother, thank you, very nice :)
I got the recipe for it, it looks nice, my mother saw it too, I will say it, thank you
I'll try too, now I've started, I hope it will be good, everyone's comments are positive
It was very nice, now I have done it
friends, I tried it too, it was great and I'm eating right now gorusssssssssuuuuuuuuur
it was very good, thanks for your recipe
I'm only 11 years old and I'm going to ballet so I shouldn't gain too much weight but I'm very hungry for chips I made this with less oil and it was very good THANK YOU….
I tried a little bit of salt, but it was good, I'm only 12 years old, this is something for me
Thanks for the explanation, I tried it. It wasn't bad at all with the facilities at hand. I will eat it at night while watching my drama. I don't have the knife in that photo to cut the potatoes, but I did it with a normal knife, it still worked. Thanks again.
Guys, it looks beautiful, I'll try :))
looks very nice, I'm making it right now I'm only 12 years old, but I can do it by the way (Garlic is pounded. But it needs to be pounded very well. Then the yogurt is put in a bowl and a 15th of a glass of water is added. The yogurt is mixed for 1-4 minutes. Then the garlic It is poured into the container and mixed for 5-4 minutes again. Then Nana and hot pepper are poured and mixed for 5-4 minutes. Here is the perfect sauce.) If you want, you can pour 5 spoon of strained yogurt.
I was very curious, I should do it right away...
Merve You Made It Too Thick, But She Died Of It
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I Did It, It Looks Crunchy And It's Thin
Thank you for the recipe
it's great
Thank you for the recipe, thank you very much, I hope to learn how to make good things from this site.
I'm a genius 11 years old but I will try to do it I hope it will be good and there will be many people who like it I will always search this site thanks for the recipe.BYBY
thank you so much it was great :D
Thank you very much sir, we did it, it was great, enjoy your meal..
oh, there is no such taste, Mrs. Burcu, with the sauce you said, it's super satellite, thank you
yoghurt sauce recipe (if you want well-whipped yoghurt, some cheese garlic olive oil 1, 2 drops and spices) ban ban yee (bon appetit)
you'll love it :)
thank you very much i am doing it now it is very nice thank you
hello, your chips look very good, but if frying is done at home, it is not healthy, how would we adapt this recipe to the oven, do you think it would be crispy in the same way
what you said didn't work but i thought maybe i am doing wrong but i am not wrong, please write in more detail and comment...
Hello Ms. Özlem, unfortunately there is no detail different from what I wrote. Do not try it with french fries, love...
When I look at the picture, it hurts, but I cook and eat 2 plates every day, super thank you, I'm doing this to gain weight, but I can't
It doesn't taste bad when it gets cold, it tastes just like regular chips. If you want spicy, you put hot pepper in your mouth first, if you like the taste, eat the potato chips, then I hope it will taste good.
I think it's beautiful, I'm only 10 years old, I asked my sister, she made the room, it was great, thank you very much
What if we cool it, will it taste bad? Normal chips will be crunchy. This is french fries. I would be glad if you let me know. well, i usually eat hot and spicy, how do we give it that taste??.
Thanks for the recipe…
I want to make the spicy one, I know the ingredients, but I don't know when to add it, I would appreciate it if you explain (please)
yha, this is simple, but how is it made with flavors?
Friends, I make sauce with it, it is very good. Actually, it is for spicy chips, but it is good in potato chips.
INGREDIENTS:
yoghurt
paprika, mint, thyme, salt, a little black pepper
Before frying the potatoes, you add whatever seasoning you want, then you fry them, it's that simple… Bon appetit…
After putting the potatoes in salty water and straining, add the seasonings you want, mix well and fry that's it :) :)
I made it, it was delicious ladies
I did it guys, it's delicious :) but it works without starch......
I did it, it's just like chips
Ms. Nilay, can we fry it in the deep fryer?
Of course it's okay, Mrs. Sadat, but I suggest you be careful because it cooks quickly.
we did this with my father years ago.. we mixed red pepper, black pepper… all kinds of spices with my father.. it was amazing..
I will definitely do it, good luck to your hands, looks delicious
Looks like a great chips will come out with your recipe and the additions in the comments… well done…
I also make it for my children at home, but after chopping it finely, I blend it with some starch, it is very nice.
Hi my friend. It looks perfect and is healthier than the ones in the package sold in the market. :))
Health to your hands.
Before frying the potatoes, if you put a teaspoon of vinegar on it and mix it, the potatoes you fried will be crispy.
It can't be like the ones bought from the markets because they use Chinese salt during the production process ... It becomes more delicious and insatiable chips, etc. What is produced. It is a salt with neutropenia. It is 100% harmful. Therefore, it is delicious :)
The french fries at home are what you call but this is nice too, well done :)
winter has come, my mind is always on such things :) how tempting it is right now, salty, oily…
I read that it should be kept in cold or even icy water, looks good.