How to make Homemade Pizza & Pizza Dough? There are also 8 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk 30 min, how to make pizza at home, watch how to make pizza at home, how to make pizza at home with pictures, how to make pizza at home video, how to make pizza dough, how to make pizza recipe, how to make pizza youtube, how to make pizza sauce, tips for making pizza , Pastries

Homemade Pizza & Pizza Dough

Portion: 8 Serves Preparation: X Cooking: X
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 9 oy 4,44/5)
9 4.44 5 1

Hello Dear Friends,

One of the most bomb recipes of this week with its delicious dough and sauce. Homemade Pizza! 3 times in the last 3 weeks pizza at home we did. Since pizza stone is not widely used, we cooked it both on the stone and on the tray.

pizza sauce I have shared the recipe with you before. Here and in the materials section you can find the link.

Tips for making pizza

In my recipe, unlike other recipes, there is 1 egg, which makes the dough look like it came out of the same pizza oven. It does not alter the flavor of the dough and ensures that it is perfectly fried.

This recipe makes 8 medium pizzas, so you can have a pizza party at home, but if you say this is too much for us, you can cut the dough in half.

You can easily shape your pizzas according to your taste and your favorite ingredients. I love mozzarella, tomato sauce and arugula. I would definitely recommend you try it this way once.

You can store the pizza dough you have prepared in an airtight container in the refrigerator for 2-3 days. Soon I will have another delicious recipe that you can prepare with this dough.

Video Description of the Recipe

Pizza Sauce Video


Ingredients for Homemade Pizza & Pizza Dough Recipe

For the Pizza Dough:

  • 1 kilo of flour
  • 2 cups water (room temperature)
  • 20 g instant yeast
  • 20 gr. salt
  • 20 gr. granulated sugar
  • 1 pieces of eggs
  • 50 g olive oil
  • Half a cup of warm milk

For the Pizza Sauce:

For the Pizza Garnish:

  • grated mozzarella cheese
  • bacon without fenugreek
  • mushroom farm’s equipment
  • roka
  • olive oil
  • You can use the ingredients you want according to your taste.

How to Make Homemade Pizza & Pizza Dough Recipe?

  1. Mix milk and yeast, leave to rest for 5 minutes.
  2. Mix the flour, sugar and salt in a bowl.
  3. Add the milk yeast mixture, egg and olive oil to the flour mixture and mix with a wooden spoon.
  4. Add water little by little and continue mixing.
  5. Start kneading the sticky dough by hand. Keep kneading the dough until it reaches a non-sticky consistency.
  6. Cover the dough with a cloth or cling film and let it rest for 1 hour.
  7. Gently knead the rested dough and take the gas off.
  8. Divide it into 8 portions, roll it in your hands and leave it to ferment for about 20 minutes on the floured counter.
  9. Open the fermented dough on the floured counter to the thickness and size you want.
  10. Pre-set and preheat the oven to 250 degrees. If you are going to use a pizza stone, start heating it with the stone 45 minutes beforehand (ie the pizza stone is in the oven). If you are going to use a baking tray, let it heat up until it reaches the required temperature in the empty tray and do not take it out.
  11. Sprinkle fine semolina, if any, with corn flour so that the dough does not stick to the baking tray or stone you will use.
  12. Spread the pizza sauce on the rolled dough, first sprinkle the cheese you will use, and then the other ingredients.
  13. Cook on the pizza stone for an average of 6-8 minutes. (Time takes up to 10 minutes on the baking tray.) Serve hot.


Tags: , , , , , , , , ,

"Homemade Pizza & Pizza Dough8 comments for ”

  • On February 04, 2017 at 16:44

    Although I have made pizza many times, it never occurred to me to put eggs in the dough. I've fermented the dough, I'm waiting, and I'm going to the pizza sauce recipe from here. Thank you for this beautiful and accurate recipe.

    • On February 07, 2017 at 09:45

      Good luck with your hands :)

  • on July 17, 2016 at 18:37

    Hello my namesake, do you put the mushrooms raw or do you saute them lightly? I apply the dishes that you make healthy with your hands, they are so beautiful, take it easy my dear

  • on July 17, 2016 at 18:34

    Hello, do you put the mushrooms raw or do you saute them lightly? I apply the dishes you make with your recipes, they are so beautiful that they are all good for their efforts, I recommend your page to everyone. Take it easy my love

  • On June 17, 2016 at 11:28 PM


    Where did you get the pizza shovel?


    • On June 17, 2016 at 13:58 PM

      Hello Zeynep, it came with a pizza stone. There is a street in Tahtakale where there are woodcutters, you can look there. Yours sincerely

  • On December 28, 2015 at 07:36

    Esselamu Alaykum, very nice explanation, thank you. There was wire and wood inside the oven. What is its name? Can I put it on the baking tray? Should I grease or flour the pan? Esselamu Alaikum

    • On December 28, 2015 at 11:13

      Hello, Meryam, her name is pizza stone. I didn't explain it in the front post. It will be better if you sprinkle fine semolina or corn flour instead of flouring it on the tray.


Write a reply

Your email address will not be published. Required fields * Required fields are marked with